Search Perfumer & Flavorist: Page 9

6,998 Results

EFSA: Further Study of 4,5-epoxydec-2(trans)-enal Required

Report summary focuses on genotoxicity

EFSA: SmokEz Enviro 23 in Food a “Safety Concern”

The European Food Safety Authority (EFSA) has concluded that margins of safety in use of SmokEz Enviro 23 in or on foods are insufficient and that the product’s proposed uses and use levels are of safety concern.

Deadline for 2012 FiFi Tech Award Entries Extended

Entries now being accepted until Wednesday, February 8

pf_powder_lead_8918

Global Encapsulated F&F Market Grows through 2024

A recent report projects that the global encapsulated flavor and fragrance market will exceed $8 billion by 2024, led by demand from the confectionery, personal care and cosmetic industries.

Flavor Bites: Oct-2-en-4-one

Despite the fact that the character of oct-2-en-4-one resembles strawberry jam rather than fresh strawberries, it functions in flavors as a specifically strawberry note.

Patrick Firmenich, chairman of the board, Firmenich. Photo: Firmenich.

Patrick Firmenich Awarded EY Entrepreneur Of The Year Award 2020

The EY award recognizes Patrick Firmenich’s work in areas such as innovation, financial performance and personal commitment.

Lysine is used to address the nutrient requirements of the animal and improve production performance for producers to deliver milk, meat and eggs to consumers.

ADM to End Production of Dry Lysine in Early 2021

The company will continue working with customers to ensure a seamless transition within its product portfolio before ending production of dry lysine

The company launched HaseAroma and ChefAroma flavor enhancers within the North American market.

T. Hasegawa Debuts 2 Flavor Enhancer Technologies

The company launched HASEAROMA and ChefAroma flavor enhancers within the North American market.

Fragrance Creators president and CEO Farah K. Ahmed has issued a year end letter to Fragrance Creators members.

Fragrance Creators 2020 End of Year Letter

Fragrance Creators president and CEO Farah K. Ahmed has issued a year end letter to Fragrance Creators members.

PF1710Wright_425

Flavor Bites: Pent-3-en-2-one

Despite its limited usage and subtle role in a profile, this is an ingredient that flavorists could make much more use of to brighten an unusually wide range of flavors.

Delegates were able to experience Madascagan vanilla while Symrise UK’s Sustainable Development Manager Mimie Ravaroson explained how Symrise is supporting vanilla farmers in Madagascar’s Sava region.

Inside London Flavour Day 2024 Exploring Consumer Influences & Environmental Issues

The event explored the crucial role of flavor, the choices consumers make, the impact of these on diet and how the flavor industry can be as sustainable as possible.

Professor Paul Anastas, P2 Science co-founder.

P2 Science Co-Founder, Paul Anastas, Wins Volvo Environment Prize 2021

Paul Anastas, widely known as the "father of green chemistry," set about to change the unintended consequences of chemistry.

Sensient reports its fourth quarter financials, touching on earrings, increases, decreases and more.

Sensient Reports Results for 2020 End of Year

Sensient reports its fourth quarter financials, touching on earrings, increases, decreases and more.

Discover the latest in flavor tech, ingredients and innovation the industry has to offer at Flavorcon 2022.

Flavorcon 2022 Early Bird Rates End Next Month—Don't Miss Out!

Save hundreds on your registration for the two-day event in Cincinnati.

Deadlines for Entries for Unilever Fragrance Awards 2011

Feb 23rd, 2011Feb 23rd, 2011

pf_smell_lead_72618

Savor the Savings: Flavorcon Early Bird Registration Ends September 14, 2018

For a limited time, Flavorcon is offering early bird rates for its 2.5-day expo and conference. Register today for the lowest rate possible.

Barcelona Olfaction Week 2020

May 18th, 2020May 24th, 2020

Olfaction & Issues 2016

May 23rd, 2016May 24th, 2016

Page 9 of 389