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[update] in-cosmetics Global 2020 Postponed Due to COVID-19

"in-cosmetics Global will not undergo substantial changes and will take place in the same hall with the same floorplan. The content program that has been communicated over the past months will still stand with minimal changes."

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[Podcast] A Dash of Culinary Tastes with Chef Richard Calladonato

In this special Flavorcon edition of the Two Sense podcast, we talk with chef Richard Calladonato about emerging flavor and food trends and communicating between brand and consumers.

The mission of the collaboration is to support industry compliance and advance consumer education and understanding of fragrance in cosmetic and personal care products.

Fragrance Creators Establishes Collab with California to Advance Ingredient Transparency

The mission of the collaboration is to support industry compliance and advance consumer education and understanding of fragrance in cosmetic and personal care products.

Element Brooklyn Enters Home Care Category with All Purpose Cleaner

The cleaning formula is safe for most sealed surfaces, including countertops, stovetops and tile.

Volkl Creates Covet

Firmenich perfumer Frank Volkl has created Sarah Jessica Parker's second scent, Covet.

Christoph Joins CPL

CPL Aromas (Bishop’s Stortford, UK) has appointed Michael Christoph regional account manager, East and Southeast Europe.

cis-4-Decenal

This unique ingredient can find good use in citrus, as well as a surprisingly wide range of non-citrus profiles.

cis-4-Decenal

This unique ingredient can find good use in citrus, as well as a surprisingly wide range of non-citrus profiles.

Circle of Champions

Nov 1st, 2017Nov 1st, 2017

CHINAEASA Conference 2011

May 22nd, 2011May 25th, 2011

Aldehyde C-11

Aroma chemical profile, aldehyde C-11. The terms aldehyde and aldehydic have become an intregal part of the vocabulary of the fragrance and flavor industry.

Cedarome Canada Inc

Ida’s new creations can be found exclusively at MOIC Chicago.

Ida’s Artisan Ice Cream and Treats x Pop-Tarts Collab at Museum of Ice Cream Chicago

Ida’s Artisan Ice Cream and Treats is celebrating one year at the Museum of Ice Cream Chicago with the introduction of new ice cream flavors that incorporate Pop-Tarts.

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RTD Coffee Sales Heat Up; Cafe Openings Cool Off

New research from Mintel reveals a potential threat to the coffee house market: RTD coffee.

CharmAnalysis of Two Citrus sinensis Peel Oil Volatiles

In this paper, we will examine the CharmAnalysis of the Valencia and Pera cold-pressed oils to understand how interchangeable the oils can be in beverage systems. We will also identify compounds of odor significance that can be used in flavor formulations, and target compounds for improved QC monitoring.

Séralini Report Claims Toxicity of Certain Pesticides, Cites Roundup

Séralini et al., which had previously released discredited reports about potential toxicity of genetically modified maize, have published another report: "Major pesticides are more toxic to human cells than their declared active principles."

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Dunkin’ Donuts Sweetens Up With Cookies & Cream Ice Coffee

In collaboration with The Coca-Cola Company, Dunkin’ Donuts has released a cookies and cream flavored ice coffee.

ACI Says "Challenges Remain" With California's Consumer Products Regs

ACI cites "burdensome and unnecessary rules" that could hinder the development of safer products.

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