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Type: News

Eastern's recycling technology supports LVMH's goal of eliminating fossil-fuel-based plastics.

LVMH Partners with Eastman for Sustainable Packaging

Eastman's recycling technology supports LVMH's goal of eliminating fossil-fuel-based plastics.

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Designer Parfums Revs Up Formula 1 Partnership

With the agreement, Designer Parfums will be the first perfume partner of Formula 1 racing.

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Francis Pickthall of CPL Aromas Has Passed

The news was announced by his brothers, Chris and Nick, via a statement published on Linkedin. He was 51 years old.

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Patent Pick: A Knack for Natural Flavors

While "Clean label" foods have been in demand in the flavor industry, Frito-Lay North America, Inc. and The Board of Trustees of the University of Illinois, a body corporate and politic of the State of Illinois, are determined to encapsulate flavors to sustain authentic flavors.

1-(p-Methoxyphenyl)-1-penten-3-one

From Fontarome Chemical, this flavor material provides a buttery odor.

Pepsi Apple Pie. Photo: Mashed.

Pepsi Launches an Apple Pie Flavored Soda

The new Pepsi drink is designed to taste like a holiday apple pie in each sip.

FMA/FEMA Webinar Focuses on Preserving Intellectual Property

Disclosure requests from customers, maintaining regulatory-to-regulatory contacts

Aromatech Wins Prix de la Performance Award

Aromatech (St Cézaire, France) has received the Prix de la Performance Les Echos La Carte Corporate for its growth and development over the past three years

The study looks at consumers' thoughts and usage of protein drinks and foods and breaks them down into popular flavors, reason for purchasing and popularity among generations.

Comax Releases Nutrition and Performance Product Findings

The study looks at consumers' thoughts and usage of protein drinks and foods and breaks them down into popular flavors, reason for purchasing and popularity among generations.

RIFM’s clustering and read-across process begins with organizing chemicals by organic functional groups (e.g., alcohols in one group, aldehydes in another, and so on).

RIFM Publishes Paper on Fragrance Ingredient Clustering

RIFM’s clustering and read-across process begins with organizing chemicals by organic functional groups (e.g., alcohols in one group, aldehydes in another, and so on).

Salord initially joined the Firmenich team two decades ago as a dairy flavorist.

Firmenich Names Patrick Salord Creation Vice President

Salord initially joined the Firmenich team two decades ago as a dairy flavorist.

Kari Pekalski, technical sales manager, P2 Science, Inc.

P2 Science Names Technical Sales Manager

Kari Pekalski joins the P2 team to support customers in cosmetics, personal care and fragrance.

P2 Science has been awarded ISO 9001:2015 certification, an internationally recognized standard that ensures that products and services meet quality standards.

P2 Science Achieves ISO 9001:2015 Certification

P2 Science has been awarded ISO 9001:2015 certification, an internationally recognized standard that ensures that products and services meet quality standards.

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

Symrise Acquires Michael Foods Egg Processing Plant

The acquisition enables Michael Foods to focus on its edible egg business, while allowing IsoNova to keep up with increasing customer demands.

The program starts in April 2022 and spans five years of training.

Symrise Perfumery School Recruiting for Fragrance Program

The program starts in April 2022 and spans five years of training.

Juliette Karagueuzoglou, VP perfumer, IFF, said, “In a segment where bergamot and lemon tend to take center stage, our new grapefruit (pictured) and lime oils offer brands refreshing alternatives, with the same commitment to quality and transparency they expect from LMR.'

IFF's Ylanganate Floral Booster & Mindfully Produced Grapefruit and Persian Lime Oils to Debut at the 2024 World Perfumery Congress

Ana Paula Mendonça, president, scent, IFF, said, “Ylanganate, grapefruit and Persian lime oils exemplify mindful fragrance design that brings together the best of nature and cutting-edge science."

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Perfumed Plume Award Announces Date and Call for Writers

The Perfumed Plume Awards have announced details for its 2018 event, which will encourage authors to submit on the topic of fragrance design.

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WOCMAP VI President on Aromatic Plants, Research and Conservation

In this exclusive interview with Perfumer & Flavorist, K. Hüsnü Can Baser discusses the evolution of the congress and its goals for the upcoming program.

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