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Type: News
Ingredients
Bell Acquires License to Supply Peppadew Pepper Flavor
Bell has become an exclusive licensed liquid flavor supplier of peppadew pepper flavor/essence in the US market.
Home
Firmenich Names de Villoutreys Perfumery President, Bongi Retires
Firmenich (Geneva, Switzerland) has named Armand de Villoutreys president of the perfumery division and a member of the executive committee, effective July 1, 2010.
Flavor
Givaudan Launches Masking Solutions for Plant-Based Proteins
The smart masking tool offers holistic solutions to counter off-notes across six plant-based proteins: soy, pea, faba, rice, oats, algae and whey.
News
Firmenich Perfumer Fabrice Pellegrin Receives François Coty Award
The six perfumers on the jury rewarded their counterpart for his creativity and acknowledged his unanimously recognized talent.
Fine Fragrance
P2 Science Launches Fragrance Fixative: Citropol F
P2 has launched a new, patented aroma compound, Citropol F, for use as a fragrance fixative.
News
SFP Announces 2023 Prix International du Jeune Parfumeur
The prize will be given during the SIMPPAR Exhibition, from May 31 to June 1, 2023.
Events
World Perfumery Congress
2022 Sneak Peek—Day 1
Take a look at the experts set to kick off the three-day event.
Fragrance
Paris Hilton Fragrances Launches ICONIC Eau de Parfum
The brand also announced an exclusive retail partnership with Ulta Beauty.
Ingredients
ADM Opens Flavor Production Facility in Pinghu, China
The facility features automated flavor lines with advanced dosing technology, flavor production and more.
Regulatory & Research
Döhler President of Americas Tapped as FEMA President
Paul Graham officially assumed his role on May 1, 2024, following his recognition by the association members and former president Laurette Rondenet.
Beverage
PepsiCo Sparkles With Water Launch
PepsiCo has released bubly, a sparkling water beverage, as a way to meet consumer demands and expand in the water segment.
Ambient Scent
PhyllisK Debuts Air Care Scents
The brand has launched four fragrances available in 4.4 oz candles.
Regulatory & Research
Patent Pick: Salt of the Sea
In a seasoned quest for salt flavor alternatives, this new "salt of the sea" invention looks to chitosan, typically found in the exoskeletons of crustaceans, as a new salt source.
Ingredients
Patent Pick: Fresh and Sweet Tetrahydrofuran
Patent Picks are chosen by the editors from publicly available sources. The present invention relates to the use of tetrahydrofuran dervatives for fresh and sweet fragrance notes.
Regulatory & Research
Patent Pick: Spider Silk Slow Release
Patent Picks are chosen by the editors from publicly available sources. This invention describes spider silk polypeptide particles and their production, for applications such as the slow release of ingredients.
Regulatory & Research
Patent Pick: Low-sugar Dairy Beverage
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Nestec S.A., relates to methods for making ready-to-drink, low-sugar dairy beverages.
Regulatory & Research
Patent Pick: New 'Blackred XX' Variety
Patent Picks are chosen by the editors from publicly available sources. Today's invention is a apricot and plum variety with an excellent fruit flavor.
Regulatory & Research
Patent Pick: Drying Authentic Reaction Flavors
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, discloses a method for drying reaction flavor mixtures that retains their authentic taste.
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