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215 Results
Type: Article
Ingredients
Aroma Quality of Lavender Water: a Comparative Study
The objective of this study was to compare the aroma of lavender waters of different species and from different geographic regions by gas chromatography and by sensory analysis.
Ambient Scent
Remove Unwanted Odors from Your Lab + Case Study
We know that clean, quality air is critical when evaluating your chemicals and creations. The Halo air filtration system is easily installed in the ceiling of your lab.
Personal Care/Beauty
Naturals: The Case for Natural Personal Care Standards
The growth in natural and organic personal care products has resulted in a need for logical, practical and achievable standards. Conventional wisdom would tell us that the name of a product and the ingredients used to make that product are meaningful and truthful as reflected on the product label. But the fact is labeling cosmetics often depends entirely on the manufacturer.
Regulatory & Research
Effects of Fragrances on Vigilance Performance and Stress
The present project originated in an interest in testing the hypothesis that certain fragrances have an inherent ability to affect peoples’ level of physiological arousal independently of their hedonic properties.
Regulatory & Research
Study of skin irritations caused by perfumery materials
In this study, we tested chemicals and oils commonly used in fragrances for cosmetics by the “closed patch method” in order to investigate the safety of each material.
Ingredients
2021 Leaders & Newsmakers: IFF Merger Supports Steady Growth
IFF has expanded its portfolio and capabilities due to the merger with DuPont’s nutrition and biosciences division.
Equipment (Lab & Manufacturing)
Streamlined collaboration: FRICKE and EFF improve manufacturing efficiency
Improve your fragrance and flavor production with FRICKE's innovative Dosingstar, enhancing efficiency and precision. Learn more at the World Perfumery Congress 2024 / Stand no. 512!
Regulatory & Research
Effects of Structural Modifications on the Odour of Jasmone Analogues
The odour of 2-alkylcyclopentanones can be radically affected by substituents on the first or second carbon atoms of the side chain, substituents further along the chain having a much lesser effect on the odour character. It is postulated that these effects could be rationalised in terms of obstruction of the carbonyl group by a substituent on the first carbon of the side chain or disruption of the side chain conformation by one on the second position
Ingredients
Strategic Factors for Business Success in the Flavor& Fragrance Industry
We can see around us much evidence of an accelerating rate of change in technology, economy and politics, and last but not least, of social change, These changes will also affect the flavor and fragrance industry in the 1990s. Nevertheless, it can be said that the middle/long-term (1988-1995) growth outlook is relatively favorable.
Regulatory & Research
Recent Developments in the Study of Perception: Taste and Smell
In this paper we have tried to give an overview of the present knowledge about olfactory and gustatory perception from a viewpoint that leaves room for practical application of the knowledge. Smells and tastes are often perceived unconsciously by consumers. They evoke personal memories and moods, but can hardly be described adequately, unless specific training is given.
Oral Care
Mint Oils: Potential for Standardizing Profiles with Natural Flavoring Substances
This article explores the potential for adding mint fractions and isolated components from all of the mint species, as well as from sources of natural flavoring substances available from alternate routes.
Oral Care
Mentha viridis lavanduliodora Sacco Essential Oils: State of the Art
With regards to mint oil chemical composition, discovery and selection of new land races or chemotypes of Mentha species bring forth novel and unique flavor profiles. These are unique model systems for the study of essential oil biosynthetic pathway regulation and can be applied commercially, fulfilling some special market requirements.
Event Coverage
Implementing a China Strategy: A Report from FIC Shanghai 2011
Why it's not too late for SMEs to jump into the Asian marketplace
Fragrance
Mane Introduces New Leadership Aligning with Long-standing Company Values
P&F+ connects with the new president of Mane Americas as well as the president of Fragrance Mane USA.
Home
2020 Leaderboard: Sensient Sees Strong Year in Flavors and Extracts
Sensient maintained focus on taste modulation to drive improved sales in flavors, bringing the company's yearly sales total to $700 million.
Ingredients
The Story in the Bottle: Supporting Natural F&F Ingredients
Fragrance and flavor botanicals comprise a niche segment of agriculture. How can they be protected?
Personal Care/Beauty
Study of Fragrance Materials on Controlling Head-Odor Formation
Although there are various reports on bad breath, axillary odor and foot odor1,2, research into head odor is sparse. Therefore, we have performed the following studies aiming to develop fragrant hair cosmetics that control head odor by inhibiting the formation of head-odor-causing materials
Ingredients
Spero Vanilla: Unforgettable Flavor Starts with Pure Natural Vanillin
Sourced from non-GMO corn, Spero Natural Vanillin presents a distinctive fusion of natural credentials, superior quality, and sustainable alternative to traditional vanilla.
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