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Type: Article
Fragrance
Symrise 2025 Fragrance Leaders & Newsmakers
The German company predicts that personalization and mood-enhancing ingredients will influence the fragrance industry in upcoming years.
Flavor
Symrise 2025 Flavor Leaders & Newsmakers
Company leaders describe how they are using patented technology and sensory innovations to ensure its flavors are both delicious and nutritious.
Ingredients
Cover Story: Leaf Alcohol Preparation
cis-Hex-3-en-1-ol and trans-hex-3-en-1ol are called leaf alcohols, though their aromas resemble freshly cut grass. Perfumers define their aroma more precisely: cis-hex-3-en-1-ol has powerful and intensely green grassy odor.1 Traces of cis-hex-3-en-1-ol are used in refreshing top notes in delicate floral fragrance types such as muguet and lilac; in addition, the alcohol is often used alongside geranium oil, galbanum, oakmoss, lavender and mint oils.
Ingredients
Material review: Kashmir Lavender Oil
A comparison of new Kashmir lavender oils with commercial lavender oils.
Sweet Applications
Trend Update: The Dairy Landscape
A multi-year look at flavor trajectories across categories. According to numbers recently released by Mintel Custom Solutions, total US dairy new product launches went from 1,053 in 2002 to 1,544 in 2006 (T-1). Categories on the move during this period included frozen novelties/impulse ice cream, 145–286 new product launches; drinkable yogurts and liquid cultured milk, 28–61 new product launches; and spoonable yogurts, 90–140 new product launches.
Home
Industry luminary: Remembering Jack Friedman
A family member recalls Friedman’s influence, both professionally and personally. When my uncle Jack Friedman passed away this past August, it was a double loss for family members who also related to him on a business level. We knew him as a kind but firm mentor and as the driving force at the helm of Florasynth Inc. for more than 50 years.
Beverage
The Fruits of Our Labor
This month's editor's note reflects upon the incredible changes of the past 12 months.
Home
The Last Word: Annie Buzantian
Find Your Own Way: Remembering perfumer Elie Roger
Event Coverage
Symrise Hosts NY Ingredient Launch
Event highlights and photos.
Ingredients
An aroma chemical profile: Linalool
The small amount of natural Iinalool available is produced from Bois de Rose oils of Brazil and Paraguay and Ho-leaf oil from Taiwan and China. The volume of supply of natural product, however, has been dwarfed by the supply of synthetic product. The demand for linalool cannot be met by the production of natural oils.
Flavor
T. Hasegawa 2023 Leaders & Newsmakers
From key acquisitions and launches to overcoming challenges on a global scale, the company’s CEO Tom Damiano returns to this year’s Leaders & Newsmakers issue to discuss key factors in T. Hasegawa’s most profitable year to date.
Ingredients
Kerry Group 2024 Leaders & Newsmakers
CEOs Edmond Scanlon and John Savage (Taste) join the Leaders & Newsmaker issue to discuss the company’s key strides over the last 12 months, artificial intelligence's impact on innovation, and the main company focuses in the months ahead.
Ingredients
Lebermuth Presents: Essentials Fall 2013
RSVP for this Essential Oil Educational Seminar Featuring Brian Lawrence and other Top Leaders in the Essential Oil Industry
Fragrance
MANE 2025 Fragrance Leaders & Newsmakers
The group's chief executive officer gives an overview of the company's achievements from the past year and its plans to leverage digital tools in the future.
Fragrance
Takasago 2025 Fragrance Leaders & Newsmakers
Takasago is focused on maintaining sustainability in all of its operations when it comes to fragrance.
Flavor
Takasago 2025 Flavor Leaders & Newsmakers
Fine Fragrance
The Designer Image—lnternationai Fragrance Style
It has been my attempt to share some of the joy and excitement we feel at Avon in creating new fragrances. I would like to thank all the perfumers for the willing and highly creative cooperation we have always encountered in creating together dynamic new fragrances for the entire world.
Ingredients
Sesquiterpenoids: The Lost Dimension of Perfumery
Over the last forty years, the isoIation and characterization of sesquiterpenes has become an increasingly straightforward task for the organic chemist. But even today new and interesting sesquiterpenoid structures are still being established as evidenced by mint sulphide in peppermint residues and the pungent tamariscol from the liverwort Frullania tamarisci.
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