Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 6
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Regulatory & Research
Multimedia
Enter search phrase
Search
579 Results
Section: Fragrance > Regulatory & Research
Regulatory & Research
Coty Unveils Next Stage of Skin Care & Fragrance Innovation in Cannes
The two launches are part of Coty Protopia, the company's creative vision for future beauty innovation, science and sustainability.
Ingredients
Comparison of isolation procedures for essential oils. IV. Leyland cypress
In this paper the results of a comparable investigation on the volatile leaf oil of the Leyland cypress, x Cupressocyparis leylandii (Dall. & Jacks.) Dall. (Cupressaceae) will he considered.
Regulatory & Research
LMR Naturals by IFF Natural Ingredients Carbon Footprint Evaluation Study
The study identifies high-volume ingredients such as patchouli or clove, as well as specific areas of importance to reduce carbon footprint.
Regulatory & Research
The Current State of Cosmetic Ingredients in The Fragrance Realm
The Fragrance Creators Association weighs in on MoCRA as well as the current challenges in the cosmetic ingredients category as it relates to fragrance.
Regulatory & Research
Coty Prestige Sees First Hand How Impaired Vision is a Benefit
Andrew Burton, employee of Coty Prestige, visited the College of Fragrance for the Visually Impaired and discovered the olfactory abilities of students with either slight of complete vision loss.
Ingredients
Heterocyclic Compounds in Flavors and Fragrances Part Ill. Pyridine and Derivatives
During the last two decades the role of heterocyclic compounds in food flavors has been reviewed by several authors (18, 78, 79, 117-122). While furans (66), pyrroles (68), thiophenes (61), thiazoles (62, 63, 120), oxazoles (65, 57), Iactones (64), pyrazines (55, 56) and their reduced systems were periodically treated, surprisingly, pyridines which are among the most widely distributed volatile flavor compounds have not been described in detail (69). Therefore, the purpose of this review is to fill this gap.
Regulatory & Research
The Impact of Recombinant DNA Technology on the Flavor and Fragrance Industry
Biotechnology, of whlch recombinant DNA technology is an important sub-discipline, has a long tradition in the production of food and flavors.
Regulatory & Research
ACI and IFRA Applaud as Chemical Safety Legislation Passes in Senate
Chemical management and safety has reached a milestone with the passing of the Frank R. Lautenberg Chemical Safety of the 21st Century Act.
Trends
Overachievers and Underachievers: What it Takes to Beat the Industry Average
Part 2 of 3: Benchmarking the fragrance industry—examining current trends and future growth
Audio
[podcast] Exploring Iberchem’s Wavemotion® Program and the Future of Fragrance Innovation
Let's explore the groundbreaking WaveMotion® program, where neuroscience meets fragrance creation.
Ingredients
West Indian Bay Oil – How Dominica is Building for the Future
Bay oil has played a vital role in the culture and economy of Dominica for centuries. After Hurricane Maria, the material faced an uncertain future, but Dominica has built back stronger than ever, bay oil remaining a core component of its export economy.
Fragrance
RIFM and Korean Institute Finalize Fragrance Safety Assessment and Regulatory Information Collab
RIFM president Anne Marie Api, PhD., commented, “The signing of this Memorandum of Understanding, or MoU, with KCII marks another significant step forward in ensuring that the world can safely enjoy their favorite fragranced products."
Ingredients
Olfaction and its Relationship to the Sexual Function in Men and Women
The factors relating changes in human physiology to human preference are admittedly complex and still not well understood. However, with our present tools it is possible not only to begin to understand the complex interrelationships between olfactory and gonadal function but also to harness these relationships in order to create a more harmonious blend of esthetics and physiology by which the quality and odor of life may be enhanced for us all.
Regulatory & Research
How Does the European Green Deal Influence the Fragrance Regulation and Innovation?
Outlining the goals of the EU Green Deal and the obstacles that may come with it.
Beverage
HPLC-NMR — A Powerful Tool For The Identification Of Non-Volatiles In
Citrus peel oils are of great importance for the flavor and fragrance industry because they are widely used in perfumes, beverages, food and cosmetic products. Many publications cover the analysis of the volatile substances of peel oils. Nevertheless, the non-volatile ingredients seem to play an important role in citrus oils, too.
Regulatory & Research
Ten Ways that PLM Software Empowers Growth in Flavor and Fragrance Industries
Struggling with regulatory compliance or product management as your company grows? This article discusses the importance of Product Life-Cycle Management software to empower sustainable growth in flavor and fragrance.
Regulatory & Research
IFRA Adds 3 Members from FCA, IFF and Mane to Board of Directors
“I would very much like to thank departing Board members Robert Bedoukian and Miguel Zavala, for their many years of service to the IFRA Board, as well as for the support of Simon Herriott from IFRA Regular Member IFF," said Hans Holger Gliewe.
Ingredients
Free Article Download: IFRA Reveals a Fragrance Formula ... in Defense of Trade Secrets
IFRA teams up with perfumer Christophe Laudamiel to create a fragrance and display its formula to highlight what's at stake in the intellectual property debates
Previous Page
Page 6 of 33
Next Page
