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Section: Flavor > Trends

Tracking the Superfruit Rise

Innova Market Insights reports on the growth of the superfruit industry, upcoming trends

Flavor Radar 07

The National Restaurant Association and Givaudan seek out emerging flavor trends.

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Reformulating the Future

Firmenich's Aldo Uva and Leila Ojjeh on the rise of natural flavors, distinctive innovation and adding value.

New Realities, New Opportunities

How value-added services, consolidation and core lists have reshaped the F&F industry, creating new openings for midsize and small companies

The global market for food flavors is expected to be valued at $20 billion by 2032, growing at CAGR of 4.9%.

Report: Food Flavors Market Value

The global market for food flavors is expected to be valued at $20 billion by 2032, growing at CAGR of 4.9%.

Precedence Research states that the global confectionery market size will expand at a CAGR of 2.4% during the forecast period of 2021 to 2030, valued at $298.2 billion.

[Update] Recent Confectionery Flavor Launches

The global confectionery market size will expand at a CAGR of 2.4% during the forecast period of 2021 to 2030, valued at $298.2 billion.

According to the study, the chocolate flavor market will progress at a CAGR of 5.24% from 2021 to 2025.

Report: Chocolate Flavor Market Projection

According to the study, the chocolate flavor market will progress at a CAGR of 5.24% from 2021 to 2025.

Ready-to-Drink Iced Tea

Mintel explores new flavors emerging in the ready-to-drink iced tea market

Future Market Insights, the citrus flavors market to surpass $4,931.5 million by 2031.

Report: Citrus Flavor Market Value

The report details that increasing demand from industries, including bakery and confectionery, beverages and dairy products, is driving the global citrus flavor market.

Comax Flavors' 2020 Flavor Trends feature inspiration from plant-based products, low alcohol or non-alcoholic beverages, Asian cuisine and cookie dough.

Comax Releases 2020 Flavor Trends

Comax Flavors' 2020 Flavor Trends feature inspiration from plant-based products, low alcohol or non-alcoholic beverages, Asian cuisine and cookie dough.

Comment: R&D = Economic Growth

A joint report from the US Bureau of Economic Analysis and National Science Foundation shows that those industries with the highest R&D spending have benefited most

Allied Market Research predicts the savory ingredients market to grow at a CAGR of 7.70% from 2020 to 2027, reaching $11,284.0 million in 2027.

Report: Savory Ingredients Market Value

Allied Market Research predicts the savory ingredients market to grow at a CAGR of 7.70% from 2020 to 2027, reaching $11,284.0 million in 2027.

This roundup includes food and drink launches just in time for the summer.

Flavor Round Up: Summer Edition

This roundup includes food and drink launches just in time for the summer.

Stuffed Puff's Seasonal Chocolate Peppermint Bark. Photo Credit: Stuffed Puffs.

Stuffed Puffs Releases Seasonal Flavor

The limited edition flavor is the brand's first-ever seasonal release.

Guest Column: Vanilla Market Report

The question then is, when will the market resume its upward trend? The answer is: probably today

Report: Kids' Flavor Preferences Evolving

Ethnic, exotic and blended flavors to emerge

From delectable desserts to savory foods, plant-based options are growing across the flavor industry.

Plant-based Foods & Desserts Roundup

From delectable desserts to savory foods, plant-based options are growing across the flavor industry.

2007 Industry Rankings & 2007 Pathfinders

Welcome to P&F magazine’s 2007 ranking of top F&F companies. This year, due to a couple of major acquisitions, we bring you two lists. The first is based on 2006 sales.

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