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Section: Flavor > Trends
Soft Drink Flavor Preferences
In this global age, it is crucial for the flavor chemist, the food technologist and the marketer to understand taste diversities and transnational likes and dislikes, I believe such a complex study should be tackled through analysis of the various global beverage segments.
Apr 6th, 2016
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Five Adventurous Flavor Trends
Spicy, sour and sweet flavor combinations inspired by African, Middle Eastern and Asian ingredients.
Aug 25th, 2016
Summer Salad Flavor Trends
Mintel discusses the latest flavor trends in salads
Nov 12th, 2008
Emerging Flavors Organoleptic Boredom
Danny Hodrien (F&F Projects Ltd.) reveals emerging food and flavor trends, from his presentation at the SAFC symposium.
Nov 29th, 2008
Flavoring with Citrus Oils
Hopefully I have shown that citrus oils are extremely important for the flavoring of foods and beverages and that their consumption is growing steadily at more than 3% per year. On the other hand, the demands for performance can be expected to become more strict, particularly as far as stability and purity are concerned.
Apr 6th, 2016
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Coffee Flavors Chill Out
As Millennials and iGeners look for more flavorful coffee beverages, flavorists are adapting to market drivers and delivering bolder, colder and more natural coffee flavors.
Jan 28th, 2019
The report highlights that indulgent flavors are seeing the strongest growth in foods commonly eaten at breakfast, such as cereals, bread and dairy.
Trend: Indulgent Breakfast Flavors
The report highlights that indulgent flavors are seeing the strongest growth in foods commonly eaten at breakfast, such as cereals, bread and dairy.
May 19th, 2021
Median Flavorist Salary: 2009
IFT member and salary survey results are in.
Mar 23rd, 2010
Superfruit Flavors: Beyond Beverages
The latest goji berry, mangosteen and acerola innovations
Dec 30th, 2008
Flavor Radar 07
The National Restaurant Association and Givaudan seek out emerging flavor trends.
Nov 29th, 2008
Flavor Chocolate Trends from 2007
Mintel investigates the top flavors for chocolate products released in 2007, including strawberry, almond, hazelnut, caramel and peanut butter
Dec 30th, 2008
Future Market Requirements of Flavors
Perhaps I should start by acknowledging the great deal of speculation expended on this subject by others. Some prognosticators deal in numbers. For example, Predicasts, Inc. has forecast an increase in flavoring agents in the U.S. from 52.8 million lbs in 1978 to 98 million lbs in 1990. I know of no complete estimate for the rest of the world. Other prophets have predicted various trends, some of them contradictory. It seems to me that a reexamination of the underlying basics may be in order.
Apr 21st, 2016
Comax Reveals 2014 Flavor Trends
Features pineapple cucumber, coconut lime, and more.
Nov 15th, 2013
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Muuna Announces Three New Flavors
The cottage cheese purveyor extended its range with flavors uncommon for the category.
Feb 9th, 2018
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IPAs Embark on Fruit Flavors
Fruity notes are up against the typical bitterness of IPAs with summer-ready fruit-based options for consumers who would prefer a sweeter brew.
Jun 21st, 2017
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Featured Job: Flavorist at Foodarom
Foodarom is currently seeking a flavorist to join its Bremen office, in an effort to create fun and daring new flavors.
Jun 19th, 2017
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Map of the Flavor World
Spicy and exotic flavors are trending in the flavor market, drawing inspiration from across the globe. Read more for details on the spices leading today's industry.
Apr 24th, 2017
Recent fall flavor launches include Nissin Foods noodles, Pepperidge Farms cookies, ONE Brands protein bars and more.
[Update] Latest Seasonal Flavor Launches
Recent fall flavor launches include Nissin Foods noodles, Pepperidge Farms cookies, ONE Brands protein bars and more.
Sep 13th, 2021
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