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Section: Flavor > Trends
Trends
FONA International Earns National Awards
In the past couple of months, FONA International has been recognized from Fortune Magazine and Food Quality & Safety Magazine as one of the best places to work in the nation.
Trends
Taste Trends: Novel to Everyday
FONA International has released a forecast entitled “Flavor Trends”
Beverage
Nestlé Releases Regional Sparkling Waters
Nestlé Waters North America will launch an updated line of its Regional Spring Water brands, which will now include ten flavors of sparkling waters.
Trends
Wixon Offers New Beverage Mixes
Drink mix options include Apple Pie Martini, Cucumber Green Tea and Ginger Peach Lemonade
Trends
F&F Innovation and Brand Needs
A look at the innovation needs of food, beverage, and personal and home care brands, and a survey of recent F&F innovation literature.
Trends
The Market for Natural Flavors
The $12.1-billion global natural flavors market continues to expand, while the drive to clean-label has created growth opportunities for flavoring materials and seasonings, herbs and spices.
Trends
Editor's Note: Beyond the Package
Consumers are taking a deeper look at what's inside the package--and it's more than just ingredients.
Trends
Is Harissa the Next Sriracha?
The North African garlicky chili paste, harissa, has gained global attention for its spicy and bold flavor profile.
Trends
Editor's Note: Making an Impact
Trends
The Natural Flavor Market Grows Up
Despite restrictions due to regulations, the natural flavor market is seeing strong growth as consumer package goods position their portfolios to more health-conscious consumers.
Trends
Point of View: Natural Fragrance Ingredients
Perspective on the trends and challenges that the natural fragrance ingredient industry have to face.
Trends
Savory Crackers Heralding New Flavor Profiles
A trend analysis from Innova.
Trends
IFT Nominates Hamed Faridi for President
Hamed Faridi, chief officer at McCormick & Co., has been nominated for an IFT presidency for his experience and contributions in the food science and technology fields.
Flavor
What's Next in Sustainable Flavor Innovation
Experts weigh in on the opportunities and challenges regarding sustainability in flavor formulation and production.
Trends
Cheetos Launches Cheetos Mac 'n Cheese
Cheetos Mac 'n Cheese will be available at select retailers starting August 8, 2020.
Trends
[Podcast] Where Next for Immunity Support?
While products with “immune health” claims have been on a steady upswing since 2015, COVID-19 has accelerated consumer demand for products with functional claims.
Trends
A WFFC Taste of Soho and Nolita
On June 13, 2017, the WFFC gathered for the 10th Annual Fragrance and Flavor Sensory Trend Excursion in New York City! SoHo and Nolita were the trendy neighborhoods chosen for the group's day of inspirational trend hunting.
Beverage
Nauti Seltzer Releases Hard Rose Wine Water
Rosé gets a refreshing twist with the latest Nauti Seltzer Nauti Rosé release.
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