Search Perfumer & Flavorist: Page 5

189 Results
Section: Flavor > Regulatory & Research
FEMA GRAS 26 Now Available
Latest ingredient additions include glucosyl steviol glycosides and Szechuan pepper extract.
Feb 4th, 2013
EFSA Reports on 21 Flavorings
Flavorings for chemical groups eight, 25 and 30 evaluated
Jul 11th, 2012
Perfumery & Beauty president Emmanuel Butstraen shared, “The merger has brought new capabilities and reinforced our position to deliver added value to our customers, helping them delight consumers with product superiority across segments worldwide.' (Kaiseraugst headquarters pictured)
dsm-firmenich 2024 Leaders & Newsmakers
Key voices from dsm-firmenich weigh in on the latest company updates, strides and segment innovations.
Jul 1st, 2024
pf_leader_850_62518 (1)
2018 Flavor & Fragrance Leaderboard
Driven by regulation and marked by innovative technologies paired with a rising demand in natural, this year’s leaderboard addresses the industry’s horizontal growth in an increasing digital, globalized landscape.
Jun 26th, 2018
Givaudan says the results show that the company has managed to support customer growth, while also leveraging innovation capabilities to introduce new solutions. (Givaudan Switzerland Vernier location pictured)
Givaudan 2024 Leaders & Newsmakers
Givaudan segment leaders share the company's business accomplishments, sales performance and sustainability targets.
Jul 1st, 2024
femagras28_425
FEMA Publishes GRAS 28 List
Experts in the industry utilizing the GRAS lists from FEMA can now look forward to the newest publication, GRAS 28. The list is available on the FEMA website and members will be alerted of the publication's availability.
Oct 9th, 2017
Raw Material Bulletin: March 2015
This month's column includes sage extract from Döhler, santalum album oil from Santanol and more.
Feb 26th, 2016
PF_ITSTrends_425
Natural Flavors Rank High for 2017
Natural and wellness dominate International Taste Solutions' 2017/18 flavor trend predictions, as consumers with fast-paced lifestyles and growing awareness of ingredient lists hit the market.
Apr 6th, 2017
PF_CoffeeTeaTrends_425
Five Buzzy Beverage Trends for 2017
Find a seat with some leverage and get a new trending beverage. Coffee houses are using innovative techniques, sustainable ingredients and creative cocktails to gain an edge on the fast growing, RTD segment.
Feb 2nd, 2017
European Flavor Regulation (EC) No. 2232/96
On October 28, 1996, the European Parliament and the Council of the European Union, according to certain procedures and needs (see sidebars), adopted the following Regulation (EC) No. 2232/96 laying down a Community procedure for flavoring substances used or intended for use in or on foodstuffs
Apr 6th, 2016
pf_con_lead_81718
[video] Sparking Innovation at Flavorcon 2018
The flavor industry will meet during the global event to discuss topics related to ingredients, market trends and the latest in flavor creation and development.
Aug 21st, 2018
This was the first year of Marc van der Duijs as EFFA president, who thanked organization volunteers, 'Due the pandemic, the trip to Turkey had to be rescheduled many times, so we are very grateful to enjoy now the opportunity to be together in this beautiful Mediterranean city [..] The volunteers are always the soul and the roots of an association and we are very lucky to have such knowledgeable and committed volunteers, so a big thank you to all of you for this year’s work.”
EFFA Holds Hybrid General Assembly 2022
Attendees gathered to review the accomplishments of the association this year and start planning the priorities for 2023.
Oct 5th, 2022
pf_flavor2018_lead_42018
Flavorcon 2018: Registration and Speaker Program
Registration for the 2018 Flavorcon event has opened. Learn who will be speaking at this year's show and register today for pre-show rates.
Apr 20th, 2018
PF_PinkBottlesPearls_425
2018 WFFC Scholarships Applications Available
Women studying to work in the flavor and fragrance industries can now apply for the 2018 Rita Flynn Memorial Fragrance Scholarship Award and the 2018 WFFC Flavor Scholarship Awards.
Aug 31st, 2017
850x425_givaudansustainability
Givaudan Releases 2017 Sustainability Report
Among the report’s highlights: the company has reached its 2020 target for reducing water consumption three years ahead of schedule and has surpassed its target to significantly reduce global water consumption by the same year.
Mar 21st, 2018
Raw Material Bulletin: September 2014
Raw Material Bulletin: Symrise, SAFC and more
Feb 29th, 2016
850x425_femagras29
FEMA Releases GRAS 29 List
Authored by the organization’s Expert Panel, the publication covers recent flavoring ingredients “Generally Recognized As Safe” under conditions of their intended use in food flavorings.
Dec 9th, 2019
Aurochemicals Gains SQF Level 2 Certification
The Level 2 certification is a Hazard Analysis and Critical Control Point (HACCP) food safety plan that is benchmarked by GFSI.
Jun 18th, 2015
Previous Page
Page 5 of 11
Next Page