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Type: News
Section: Flavor > Regulatory & Research
Regulatory & Research
EFSA Adopts Strategic Plan 2009–2013
The
European Food Safety Authority’s
management board has adopted a five-year strategic plan to maximise the benefits of its scientific expertise across Europe.
Regulatory & Research
FEMA Announces 2012-2013 Board of Governors
President George Robinson III also appointed the leadership of all the association's standing committees
Flavor
Kelli Heinz Appointed 2025-2026 Flavor Extract Manufacturers Association President
Heinz has over 20 years of experience in the flavor and fragrance industry and has been a member of FEMA since the early days of her career.
Regulatory & Research
Flavored Water Market Worth $29.56 Billion by 2028
Increasing consumer preference for healthy alternatives to sugary soft drinks is the major factor driving the market growth.
Trends
Day 2: Science and Technology Sessions at Flavorcon 2017
Be prepared to get technical at Flavorcon's science and technology track. The second day will feature various presentations providing insight to different technologies, market trends and ways to develop new products.
Trends
Take a Shot at Recipe 21’s Cherry Vodka
Recipe 21 has added cherry vodka to its broad line of spirits, hoping to appeal to millennials and drive off-premise sales.
Regulatory & Research
California Adds 2,5-Hexanedione to Toxic List
California says 2,5-hexanedione, a metabolite of natural extraction solvent n-hexane, causes male reproductive toxicity.
Flavor
Food Flavors Market Worth to Reach $21.3 billion by 2027
See the driving factors that are influencing market growth.
Regulatory & Research
Report: F&F Market Expected to Reach $2.060 Billion by 2018
North America is the current leader in the consumption of flavor and fragrances after replacing Europe; however, in Asia, China and India are growing fast, according to market research firm Research and Markets.
Regulatory & Research
The Global Bitterness Suppressors Market to Hit $284.53 Million by 2026
According to Data Bridge Market Research, the global market is anticipated to observe a moderately higher growth rate during the forecast period of 2019-2026.
Event Coverage
Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Ingredients
Givaudan 2024 Leaders & Newsmakers
Givaudan segment leaders share the company's business accomplishments, sales performance and sustainability targets.
Event Coverage
[Video] Prepping for Flavorcon 2017
Flavorcon's interactive, multi-track conference will explore flavor ingredients, formulations and market and consumer insights; as well as a full supplier exhibit.
Regulatory & Research
FEMA GRAS 26 Now Available
Latest ingredient additions include glucosyl steviol glycosides and Szechuan pepper extract.
Regulatory & Research
EFSA Reports on 21 Flavorings
Flavorings for chemical groups eight, 25 and 30 evaluated
Regulatory & Research
FEMA Publishes GRAS 28 List
Experts in the industry utilizing the GRAS lists from FEMA can now look forward to the newest publication, GRAS 28. The list is available on the FEMA website and members will be alerted of the publication's availability.
Regulatory & Research
2018 WFFC Scholarships Applications Available
Women studying to work in the flavor and fragrance industries can now apply for the 2018 Rita Flynn Memorial Fragrance Scholarship Award and the 2018 WFFC Flavor Scholarship Awards.
Regulatory & Research
Givaudan Releases 2017 Sustainability Report
Among the report’s highlights: the company has reached its 2020 target for reducing water consumption three years ahead of schedule and has surpassed its target to significantly reduce global water consumption by the same year.
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