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53 Results
Section: Flavor > Pharmaceuticals
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Flavor Bites: 3,5-Dimethyl Cyclopentane-1,2-Dione
Use levels for aroma and taste effects in brown, nut, savory, fruit and fermented flavors.
Jun 30th, 2010
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Enhancing Cheese Flavors With Natural Advantage's 6-Methyl-5-hepten-2-ol
Naturally occurring in tomatoes, strawberries and raspberries, this ingredient can be used for butter, cheese, milk and cream applications.
Dec 28th, 2018
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Bedoukian's Ethyl 2,4-decadienoate
This ingredient combines the green odors of a Bartlett pear with clean tropical fruit nuances.
Feb 28th, 2019
FEMA GRAS 24 Live Online
List features 236 materials.
Dec 29th, 2008
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Global Vanilla Market Finds Sweet Spot of $240.6 Million by 2028
Growth is driven by strong growth in Asia Pacific (APAC) regions and as a flavor for bakery, dairy and beverage applications.
Nov 2nd, 2018
Mane has launched a 3D sweetness modulation to help its clients reduce the amount of sugar in their food and beverages.
Mane Develops 3D Sweetness Modulation: Sense Capture MS Genuine
Mane has launched a 3D sweetness modulation to help its clients reduce the amount of sugar in their food and beverages.
Jan 27th, 2020
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MilliporeSigma's Sweet 3-Heptyl acetate, natural (US), ≥96%, FG
This sweet ingredient adds green, fruity floral notes to cherry, banana, hone and avocado flavor applications.
Mar 27th, 2019
Organoleptic Characteristics of Flavor Materials
This edition features organoleptic evaluations of brandy extract CO2, coumarin, clary amber, cypress absolute, fresh peppermint absolute P&N, grapefruit oil HCF and more.
Dec 17th, 2008
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5 Stories You Missed This Week
Busy week? Catch up on industry news you might have missed.
Mar 18th, 2016
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Kalsec Obtains Organic Certification
Kalsec announced that the company has achieved organic certification.
Jan 14th, 2016
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Organics On The Rise
The Organic Market Report for 2016 was released, showing the area's steady growth into the new year.
Feb 24th, 2016
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Erlab Celebrates 50 Years of Lab Safety
Erlab has been providing chemical filtration products for over 50 years and recently celebrated the milestone with a special facility tour and gala at its Val de Reuil headquarters.
Jun 21st, 2018
Organoleptic Characteristics of Flavor Materials
This edition features flavor characteristics for vanilla CO2, cumin seed oil, green ginger oil and more.
Jul 31st, 2012
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Now Hiring: Senior Organic Chemist
Natural Advantage is hiring for a senior organic chemist for the R&D team.
Jul 25th, 2016
RIFM president James Romine, Ph.D.; Sheila Romine; Laure Moutet Manheimer; with Kerry executives Steven Manheimer; Otis Curtis V; Rajesh Potineni, Ph.D.; and Michael Kemp, Ph.D., at the Double Tasty dinner. Kerry was a major supporter of the 50th Anniversary celebration and ITTSD conference.
Monell Center Celebrates 50 Years With Sensory Conference
The conference featured discussions on creating a guide to treating smell and taste disorders and how to improve the care and management of these conditions.
Dec 10th, 2018
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Keeping it Fresh With Symrise's Symcool WS-5
A strong cooling agent, this ingredient adds freshness and juiciness to fruit flavors, while rounding out mint flavors.
May 30th, 2019
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‘Tis the Seasonal: 5 Insights on Seasonal and LTO Products
“With seasonal products and LTOs, brands can demonstrate quality and authenticity in all kinds of food, drink and snack categories,” said Symrise marketing & consumer insight manager Dylan Thompson. “There’s a chance to make a lasting emotional connection with consumers.”
Aug 14th, 2019
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Organoleptic Characteristics of Flavor Materials - August 2019
This month’s column features discussions on verbena Morocco oil, rosemary oil, coffee arabica absolute, beeswax absolute and more.
Jul 30th, 2019
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