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Section: Flavor > Pharmaceuticals
Flavor
Now Hiring: Flavor Chemist at Flavor Producers
The flavor chemist will be responsible for developing initiatives for flavor business opportunities and drive development and creation of flavors.
Flavor
2018 Leaderboard: Robertet Focuses on Current Business
The company has maintained its position in the F&F leaderboard through responding to the growing demand for natural flavors and cleaner products.
Flavor
IFF Appoints Kathy Fortmann Divisional CEO, Taste
Fortmann will replace Matthias Haeni, IFF’s current divisional CEO, taste, who has informed IFF of his intention to retire from the company at the culmination of his 30-year career in the industry.
Event Coverage
Meet Flavorcon 2021 Speaker: Chef Jeffrey Jew
Celebrity chef Jeffrey Jew brings attendees into his kitchen to get a taste of his take on untraditional, cross-cultural flavor fusions.
Flavor
ACS International's Branding Continues with New Website
ACS International announced its new website following the company's branding launch at the 2016 World Perfumery Congress.
Flavor
FAFAI Appoints Leadership Amid India Tax Changes
Fragrances and Flavours Association of India (FAFAI) has announced several key appointments to its association, amid changes in India’s comprehensive taxes.
Flavor
Firmenich Becomes Supply Chain Leader in DACH
Firmenich has been named the DACH region’s supply chain leader for Germany, Austria and Switzerland by the CDP.
Flavor
Evolva and Takasago Alliance Complete Second Milestone
Evolva has reached its second milestone with its alliance partner, Takasago, by preparing to launch target ingredients and continue the collaboration into future phases.
Ingredients
Organoleptic Characteristics of Flavor Materials July 2019
This month’s column features discussions on maté absolute, methyl ketone mix, ethyl-5-hydroxydecanoate, benzoin siam resinoid and more.
Ingredients
Organoleptic Characteristics of Flavor Materials - April 2019
This month’s column features discussions on spike lavender oil organic, 3-methylthio-1-hexanol, piperonal natural and more.
Ingredients
Organoleptic Characteristics of Flavor Materials - March 2019
This month’s column features discussions on bitter orange essence oil, cassia oil Vietnam, 2,6-dimethyl-5-hepten-1-ol natural, coffee isolate and more.
Regulatory & Research
Flavor Bites: The Chameleon FEMA GRAS List
The author reflects on how the evolving FEMA GRAS list has adapted to current trends through its research, and what the list can tell us about the future.
Flavor
2018 Leaderboard: Firmenich Invests in Supply Chain
Responding to consumer demands and raw material volatility, Firmenich has made a number of global infrastructure investments in 2018, which has led to growth and expansion.
Flavor
ADM Continues Nutrition Expansion with Neovia Acquisition
ADM chairman and CEO Juan Luciano commented: “This acquisition — our largest since we added WILD Flavors in 2014 — instantly creates a premier global leader in animal nutrition, while simultaneously providing a strong platform for future growth.”
Regulatory & Research
Smelling With Your Tongue? Monell Center Investigates
A study from the Monell Chemical Senses Center has found that human taste cells contain many key molecules that are present in olfactory receptors.
Flavor
IFF Global Service Center Opened in Budapest
By the end of the year, the global service center will have more than 100 employees and will be able to accommodate more as IFF's services expand and recruiting continues.
Ingredients
The Continuing Evolution of Terpene Products and Specialties
Renessenz is one of the largest F&F ingredient houses based on natural renewable feedstock and is focusing on innovation and sustainability, particularly in the elimination of impurities and excess waste water.
Flavor
Givaudan Boosts Natural Capabilities With Golden Frog Acquisition
“Strengthening and expanding our offering in naturals continues to be a key priority for Givaudan,” said Louie D’Amico, president of Givaudan’s flavor division. “The addition of Golden Frog’s product portfolio, talent and know-how will further enable Givaudan to provide global, regional and local customers with complete and competitive natural solutions.”
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