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Section: Flavor > Pharmaceuticals

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Video: Wrapping up Flavorcon 2015

It's a wrap! Industry experts and professionals exchange ideas and share insight during the two-day event.

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Forward Thinking: Haste Makes Waste

Consumers’ growing concerns, sustainably sourced ingredients, water reduction, green packaging, recycling and upcycling are all driving sustainable innovation in consumer packaged goods.

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Does Food Science Pay Women Enough?

Has the pay gap changed between genders in food science?

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Editor's Note: A Sip of Wellness

Kahve, buna, qahwe, café, coffee; thé, chai, (chá), té. Coffee and tea: two globally revered beverages and both rooted in ancient traditions, where the preparations of these raw materials are just as sacred as its consumption.

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WFFC Accepting Applications for Two Scholarships

The 2019 Rita Flynn Memorial Fragrance Scholarship Award and the 2019 WFFC Flavor Scholarship Award will be given to one woman student each who is currently studying in a flavor or fragrance related field.

This event is only open to members of the WFFC.

WFFC Announces Virtual Annual Business Meeting

The virtual Annual Business Meeting will also feature a guest presentation from Odila Zocca, beekeeper, and her partner, Andrea Reichert, owners of O'honey

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5 Stories You Missed This Week

Busy week? Catch up on industry news you might have missed.

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Editor's Note: The Meaning of Wellness

The wellness movement is transforming product development to influence peace of mind in a noisier, more frenetic and faster-paced society. According to a report by the 2018 Global Wellness Economy Monitor, the global wellness economy was valued at $4.2 trillion in 2017, with personal care and nutrition driving its growth.

West Coast Flavor Forum 2009

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11 Stories You Missed This Week

Busy week? See what Iberchem has been up to, where Symrise stands and who is teaming up with Avon.

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WFFC Announces 2019 Scholarship Award Recipients

Diane Lachhman and Madeleine Bee were the recipients of the 2019 WFFC scholarships.

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WFFC Announces 2021 Board of Directors

WFFC 2021 boards have been announced.

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Fermented Natural Delta-Cadinene With Isobionics

This Isobionics fermented ingredient is offered in a 95% purity,

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Mixfit Announces Partnership with DSM, Givaudan

The collaboration brings together DSM’s expertise in essential micronutrients with Givaudan’s expertise in taste and flavor solutions for customizable nutrition solutions.

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'Ten Years of Ethical Sourcing' With Givaudan

Givaudan is hosting the event in Paris, marking a ten year milestone in its journey towards producing sustainable natural ingredients.

Wild Flavors Celebrates Seasonal-inspired Mocktail Flavors

Line includes natural rum, gin and peach sangria-type flavors for non-alcoholic food and beverage uses.

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2019 Leaderboard: Symrise Grows With Natural Ingredients

In 2019, Symrise continued its growth through investing in sustainable raw materials and expanding and optimizing production capabilities.

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Red Bull Gets Grounded with Organic Line

Available in four flavors, Organics by Red Bull will debut in select U.S. markets on April 2, 2018.

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