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Section: Flavor > Ingredients
Ingredients
Bedoukian Research's Vionil (10% in Dipropylene Glycol) - BRI 640DPG
This ingredient provides an intense green floral character and subtle notes of walnut.
Ingredients
Formation of Volatile Compounds from the Reaction of Leucine and D-Glucose in Propylene Glycol
This paper reports the identification of volatile compounds resulting from the reaction of leucine and glucose in the common food-grade solvent propylene glycol.
Ingredients
Effect of Moisture Content on Flavor Formation in a Propylene Glycol-based Model System in a Microwave Oven
The basis of this study was that propylene glycol could be used in microwave ovens as a browning/flavor agent.
Ingredients
Agrumaria Reggina Releases Citrus Spark Range
The range is extracted exclusively from citrus essential oils and fruit extracts through techniques that keep all the aromatic profiles of the fruit.
Regulatory & Research
Research: Red Pandas’ (Artificial) Sweet Tooth Result of Unique Sweet Receptors
A recent study indicate that red panda is the first non-primate mammal to display a liking for the artificial sweetener aspartame—a preference resulting from molecular difference in taste receptors.
Regulatory & Research
Agrumaria Reggina Reveals First Sustainability Report
The report is said to mark a significant milestone in the company’s ongoing journey toward sustainability, encapsulating a deep commitment to environmental and social responsibility at the core of its corporate vision.
Ingredients
Redpoint-IFF Deal on RP44 Sweetness Enhancer
Redpoint Bio Corp. (Ewing, New Jersey) has entered into a license and commercialization agreement with IFF (New York) for the commercialization of RP44, Redpoint's natural sweetness enhancer.
Ingredients
Reflections of a Retired Flavorist Before He Forgets: Raspberry
More recently the trend towards “natural" and the loose interpretation of "natural" has modified the standard for raspberry flavor. For example, the original Firmenich flavor contained important ingredients not yet considered or available in a “natural” form. Also the green notes, of importance to natural raspberry flavor, were not in that original flavor. As of this writing, we have not seen a natural raspberry ketone, but if and when it arrives, the target for raspberry will once again change.
Ingredients
Givaudan Reaffirms 2020 Goals, Releases Q1 2018 Results
Givaudan has released its 2018 Q1 earnings, which showed growth among its major categories and regions.
Ingredients
Firmenich Completes REACH Registration
Established in 2007, REACH (registration, evaluation, authorization and restriction of chemicals) is a major European chemical law designed to improve the protection of human health and environment.
Ingredients
Robertet Launches curcuRouge
Research conducted on the ingredient has shown an absorption 93 times greater than that of a traditional extract.
Ingredients
Syensqo Launches Riza, A Plant-based Range of Antioxidants & Flavors Derived from Rosemary
“The Riza range aims to help food manufacturers eliminate artificial preservatives by providing them with a natural alternative,” says Christophe Cartier, Syensqo’s Aroma market director.
Ingredients
Ithaca Releases Buffalo Ranch Hummus
With the release of its newest flavor comes a Game Day Box filled with everything needed for a Buffalo Ranch feast.
Ingredients
IFF Releases 2017 Sustainability Report
IFF has released its 2017 sustainability report, which showed significant progress towards its water, greenhouse gas emissions and hazardous waste goals.
Ingredients
REMINDER: CSA Roundtable May 13
The next Chemical Sources Association Roundtable will take place May 13 at the Sheraton Newark Airport Hotel, Newark, New Jersey.
Ingredients
Recent Flavor Collaboration Roundup
This list includes snacks from spicy chicken Pringles to drinks like Birthday Cake Slurpees.
Trends
Rice on the Rise
Global flavor notes, rice. We believe that rice will continue to be rediscovered and its use will increase in several areas of the world.
Ingredients
Morita Receives Rebaudioside M Patents
Morita has been granted the patent for the Rebaudioside M molecule in Japan, the United States, Europe, Korea and Malaysia.
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