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Section: Flavor > Ingredients
Regulatory & Research
Report: CBD-Infused Beverages Market Growth
The CBD-infused beverages market size is expected to increase to $14,600 million by 2026.
Ingredients
Latest Plant-based News in F&F
With plant-based trends on the rise, companies are striving to expand offerings and integrate future goals.
Sweet Applications
Nick's Launches Swedish-Style Snack Bar
The bar is keto-friendly and high in protein.
Beverage
Cargill Debuts Innovation Center in Brazil
Center will focus on food technology and innovation for categories of baking, beverage, confectionary, convenience foods, dairy and more
Flavor
2018 Leaderboard: Symrise Commits to Biodiversity
In 2018, Symrise maintained its position in the leaderboard through improving infrastructure and a number of acquisitions, including Brazil-based Citratus Fragrancias and British beverage company Cobell Limited.
Ingredients
5-Butyl-4-methyloxolan-2-one
This material offers oak flavor versatility in alcoholic drinks, dairy and sweet flavorings
Ingredients
Flavor Bites: cis-3-Hexenyl Formate
In search of ideal green notes.
Fragrance
WFFC Announces 2025 Board of Directors
Appointments include the association's national, Chicago, Cincinnati, and New Jersey boards.
Ingredients
Natural Advantage's Ethyl Butyrate, ex orange
This material occurs naturally in apples, bananas and orange juice. With a strong diffusive fruity odor reminiscent of pineapple and bananas, this product works well in fruity, berry and juicy flavors.
Ingredients
Flavor Bites: 2-Methoxy-4-vinylphenol
2-Methoxy-4-vinylphenol is powerful, authentically smoky and lacks nasty, sharp edges.
Regulatory & Research
EFFA Appoints President Amid Brexit Frustrations
Antoine Kastler has been named the president of The European Flavour Association (EFFA), during its general assembly meeting. Additionally, topics like Brexit were discussed at the event.
Ingredients
Flavor Bites: cis-3-Hexenyl acetate
The combination of green notes in many flavors can involve many additional green profile ingredients, but the balance between cis-3-hexenol and cis-3-hexenyl acetate is often central.
Ingredients
The Quality of Cured Vanilla Beans
Flavor and sensory attributes and mouthfeel
Ingredients
Raw Material Bulletin: CSA Roundtable Highlights
The Chemical Sources Association’s (CSA; Neptune, New Jersey) roundtable was recently held at the Sheraton Newark Airport Hotel, in Newark, New Jersey.
Ingredients
Flavor Bites: 2-Methyl 3-Tetrahydrofuranthiol
Application in meat, seafood, dairy, chocolate and coffee flavor formulations
Ingredients
Benzoin: Production, Uses and International Trade
The following review is based on first-hand research undertaken during a two-month mission in Southeast Asia, carried out by the author in 1997 for the government of the Lao People’s Democratic Republic (Laos) and funded by the Food and Agriculture Organization of the United Nations.
Ingredients
Advanced Biotech Patents Natural Aroma Process
Advanced Biotech have announced a patent for a new way to create EU natural chiral alpha ionone, which will be available commercially by June 2018.
Ingredients
Glatt Presents Technologies at Berlin Congress
Plant manufacturer Glatt Ingenieurtechnik recently presented its technologies at SEPAWA. Some of the technologies included case studies on volatile substances and fluidized bed and spouted bed technologies.
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