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Section: Flavor > Ingredients
Flavor
Mars Announces New North American Vice President of Marketing for Mars Food & Nutrition Business
In his new role, David Jacobs will lead efforts to accelerate growth in the rice and ready meal categories in the United State and Canada.
Ingredients
Editor's Note: A Natural Conversation
As the muse of F&F, naturals are the headliner on the product label. In the last issue, we explored the safety, sustainability and efficiency of synthetics. This issue features creativity in research and application inspired by naturals.
Ingredients
Editor's Note: Nature’s Sensory Bounty
One of the most valuable aspects of the F&F industry is its close proximity to the natural world and the hands that cultivate, distill and formulate its essences. How are you telling these stories to the world?
Ingredients
Isobionics b.v.'s Natural Nootkatone 70%
This ingredient features a grapefruit, woody top note and taste, which can be used in a range of flavor and fragrance applications.
Beverage
Natural Advantage's Natural 8-Thiomenthone
Ingredients
Natural Advantage's Natural S-Allyl Cysteine
Ingredients
Wixon’s Mag-nifique Launches Non-GMO Line
In continuation of its Mag-nifique portfolio, Wixon expanded to include a non-GMO option to help modify food and beverage products.
Ingredients
Ferrero’s Paul Chibe Named Chairman of NCA
The National Confectioners Association (NCA) has also announced additional appointments to its board of trustees.
Ingredients
Editor's Note: What’s Old is New
As the climate crisis puts the natural world in peril, much of humanity feels more aligned with it than ever before.
Ingredients
Edlong Names Michael Natale as President
Most recently, Natale served as VP of Global Flavor, Multinational Accounts and Customer Experience for Ingredion.
Ingredients
Lebermuth Names Phil Forte Next President
Phil Forte is a 30-year veteran of the food and beverage industry.
Ingredients
Scent Creations With Natural Advantage's Neryl Acetate
While the flavor can be described as fruity with citrus and raspberry overtones, the aroma is of sweet floral roses, making it ideal for fragrance applications.
Ingredients
Barry Rosenbaum Named NCA Board of Trustees Chairman
Rosenbaum succeeds former NCA chairman Paul Chibe, who recently transitioned from his role as CEO.
Ingredients
Non-dairy Natural Milk, Cream and Butter Enhancers
From Natural Advantage, this flavor material also contributes enhanced mouthfeel to dairy applications.
Ingredients
The Flavor of Food—How Natural is Natural?
The purpose of this study is to compare the flavoring materials formed during food processing with their synthetic counterparts that are used as flavor additives.
Ingredients
Structure-Activity Relationships of Natural Volatile Nitrogen Compounds
In this paper, we will discuss the sensory properties of various representatives of volatile nitrogen compounds and their structure-activity relationships.
Ingredients
Natural Raw Materials for Natural WONF Flavors
Clary sage and patchouli oils can be highly useful tools in flavorists' repertoire
Sweet Applications
Natural Advantage's Natural 2-Octen- 4-One
Natural 2-octen- 4-one is EU and U.S. natural, kosher, vegetarian and non-GMO. It occurs naturally in roasted hazel nuts and has numerous uses.
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