Search Perfumer & Flavorist: Page 13

633 Results

Section: Flavor > Ingredients

Methyl 3-Methylthiopropionate Natural Advantage www.natadv.com Methyl 3-methylthiopropionate (FEMA# 2720) is a versatile product, which occurs naturally in pineapple and wine. At high concentrations, this material exhibits onion and garlic flavors and at lower dilutions it tastes like cooked pineapple. This product can also be used to enhance sweetness; it can make 5% sugar water taste like 7.5% sugar water at 5 ppm. This material is EU and U.S. natural, kosher, vegetarian and non-GMO.

Natural Advantage's Methyl 3-Methylthiopropionate

Methyl 3-methylthiopropionate is a versatile product that is EU and U.S. natural, kosher, vegetarian and non-GMO.

850x425-PR2102-NaturalAdv

Natural Advantage's L-Linalool Oxide

Natural Germacrene D 85

Isobionics Natural Germacrene D 85

Natural 2-Butyl-2-octenal

This flavor material from Alfrebro/Kerry occurs naturally in green tea

JFFMA Approves New Flavor Agents

Agents are meant to be used as food additives

peaches_200

Patent Pick: Novel Peach Variety

Patent Picks are chosen by the editors from publicly available sources. Today's technology describes a newly identified peach tree variety with a balanced acid and sugar flavor profile.

Nookatone_MAIN

Oxford Biotrans Secures New Funding

Commercial quantities of nootkatone available within months; additional flavor materials being explored.

The New Face of Givaudan

Newly installed CEO, Gilles Andrier, offers insights into the ever-changing F&F landscape.

Methyl 2-nonenoate brings out the subtle characteristics of watermelon, while methyl 3-nonenoate enhances the more cartoonish watermelon notes.

Flavor Bites: Two Methyl Nonenoates

At first glance, methyl 2-nonenoate and methyl 3-nonenoate have a similar dominant melon green note, but, in practical use, they display significant differences.

Ingredient Profile: d-Undecalactone, Natural

Use in dairy and fruit flavors

orangesplash_300_np2

Molecule of the Month: Nootkatone

Organoleptic characteristics and applications.

pf_diversity_lead_61317

Editor's Note: Strength in Diversity

Consumers continue to request more natural, cleaner, organic, non-GMO and transparently labeled ingredients in their products, which provides the F&F industry an opportunity to look deeper into the "culture" of clean ingredients.

icecreamcones

Endpoint: A Discussion on Natural

What are “natural flavors?” Honey, maple, cocoa, lemon and mint come to mind. But what are they, fundamentally?

850x425-NepalMountains

Sustainable Raw Materials in Nepal

Nepal’s rich vegetation of more than 7,000 plants has created responsible harvesting village communities who engage in sustainable supply chains to reach a global industry.

850x425_Savory-Complex-Natural

Advanced Biotech's Savory Complex Natural

Savory flavor profiles include fishy, meaty, savory, grilled, braised, sautéed, roasted, grilled, rare and fatty.

850x425-PR2012-Oamic

Oamic Ingredients' Natural Strawberry Furanone

logo_sigma_111116

Newest Manufactured Product Propyl Levulinate

With applications in baked goods, beverages and frozen dairy products our high-quality propyl levulinate is manufactured to give your next formulation a pleasantly sweet caramellic flavor.

Natural Beta-Bisabolene 90% Isobionics www.isobionics.com EU and U.S. natural beta-bisabolene 90% (CAS# 495-61-4) appears as a clear, colorless to pale yellow liquid with a green, flowery and citrus-like odor. Produced via fermentation, this material is available in large-scale quantities, as well as pesticide-free. Its suggested applications are within beverages and fragrances.

Isobionics' Natural Beta-Bisabolene 90%

Natural Beta-Bisabolene 90% by Isobionics is a clear, colorless to pale yellow liquid with a green, flowery and citrus-like odor, with applications for beverages and fragrances.

Page 13 of 36