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Section: Flavor > Beverage
Beverage
Lemon Bites: From Manufacturing to Everyday Products
Exploring various facets of the thriving citrus market from harvest to application.
Beverage
Le Herbe Partners with Qsonica For Cannabis Beverages
Le Herbe, manufacturer in cannabis beverages, has announced a partnership with Qsonica, a manufacturer of ultrasonic liquid processors, to develop cannabis extraction, preservation and processing techniques.
Beverage
2017 Flavorcon Call-for-Papers is Now Open!
Flavorcon 2017 is now accepting conference presentation proposals for its event taking place October 24-26, 2017, at the Hyatt Regency O'Hare in Rosemont, Illinois USA.
Ingredients
Plant-Based Bacon Flavor? Industry-Tested, Vegan-Approved
Bacon flavor from a plant? The Missoula, Montana-based biomass company introduces the versatile bacon dithiazine from, you guessed it, recycled waste.
Beverage
G Fuel x Capcom Launch Mega Potion Flavor
The flavor is in celebration of Capcom's upcoming game, Monster Hunter Rise.
Beverage
Inside The World’s First Wearable & Drinkable Perfume Gin
One-on-one with Tamworth distiller and botanical chemist Matt Powers.
Beverage
Female-founded Probiotic Line Wildwonder Launches Tropical Flavors
The functional beverages market size is estimated to reach $200,080.3 million by 2030.
Flavor
FONA Appoints Executive Vice Presidents and Six Scientists
FONA International announces two executive vice presidents and six scientists to join the company.
Beverage
Dr Pepper Snapple Merges with Keurig Green Mountain
Keurig will join Bai, 7UP, Sunkist and A&W to all be under the Dr Pepper Snapple umbrella.
Beverage
SodaStream Pops the Cork With Sparkling Gold
SodaStream has released Sparkling Gold, a line of alcoholic concentrate that adds a fruity Riesling wine flavor to sparkling beverages.
Audio
[podcast] Two Sense:
Flavorcon
2022 Taps Beer Expert
Tune in to listen to Stephen Rich's flavor journey, his upcoming session and more.
Beverage
DD Williamson Develops Acid-proof, Caramelized Sugar Flavor
The product provides the characteristic flavor of burnt sugar, and offers stability in phosphoric acid, citric acid, alcohol (60%) and salt (15%).
Beverage
Stevens Point Brewery Releases Limited Edition Soda Flavor
The grape flavor will be available throughout the U.S. this summer.
Ingredients
Flavor R & D at a Consumer Products Company
The difference in perspective between a flavor supply company and a consumer products company has a large effect on the day to day activities of flavor development or research chemists; therefore, I would like to discuss these differences and how they affect our growth and development within the flavor profession. I would also like to talk about the process of developing a flavor for a new beverage product for our company, Pepsi, and to give a feeling of what issues regarding the flavor selection and commercialization are critical, which may help others to understand what happens when a flavor is tested for use in anew product.
Beverage
Psychedelic Water Celebrates First Anniversary with New Flavor
Prickly Pear is the fourth flavor of Psychedelic Water; inspired by desert cacti with notes of stone fruit.
Ingredients
March 2018 Product Roundup: Biotech & Multifunctional Ingredients
The
Perfumer & Flavorist
Product Roundup is a monthly feature presenting inspiration for flavor and fragrance creations with materials and products from leading F&F companies. Check out this month's collection for biotech materials.
Sweet Applications
Prova Launches Cocoa Extract and Flavor Line
Developed to provide high-impact and genuine chocolate taste, Procao Cocoa Extracts and Flavors includes typical and novel dark, milk and white chocolate varieties.
Beverage
Pepsi Releases Three S'mores-inspired Soda Flavors
The collection includes Toasty Marshmallow, Graham Cracker and Chocolate flavors.
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