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Section: Flavor
Event Coverage
Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019
Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his
Flavorcon
2019 presentation.
Ingredients
Flavorist Panel Evaluates δ-hexalactone, Amyris Essential Oil & Other Flavor Materials
See the possible applications for a lineup of materials.
News
Scents & Flavors Launches Online Database of Materials for Flavor, Perfume Industries
The database is free to use and includes a comprehensive set of data on each material.
Regulatory & Research
Sony AI Partners with Korea University for FlavorGraph
FlavorGraph compares ingredients with consumer usage to predict ingredient pairings.
Ingredients
Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034
See how the use of natural flavors in various applications is driving the market.
Ingredients
Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division
The company also announces three additional appointments across taste and scent segments.
Event Coverage
[video] A Flavor of Who’s Speaking at Flavorcon 2018
At Flavorcon 2018, speakers from across the flavor supply chain will present the latest in flavor technology, market insight and consumer trends.
Event Coverage
Video: Creativity in Flavor with Marie Wright, Flavorcon 2015
How does creativity impact flavor formulation? Marie Wright explains the importance of combining artistry with technical knowledge in flavor development.
Ingredients
Flavor Properties of FEMA GRAS List 25 Flavor Chemicals
A preliminary assessment
Ingredients
The Flavor Paradox: Flavorists in a Consumer-Goods Company
Leveraging the Flavor Paradox, getting the internal and external to create and innovate together, becomes an excellent way to increase the odds of creating breakthrough aesthetics and products for consumers.
Event Coverage
Calling All Flavor Experts!
Flavorcon
2022 Call for Speakers Closes This Week
The final day for submission is Friday, April 8, 2022.
Ingredients
Flavor Bites: One-on-One with John Wright During
Flavorcon Virtual
2021
Have any questions for John Wright? Submit them today to be answered during his
Flavorcon
interview.
Ingredients
FlavorSum Announces Completed Michigan Facility Expansion & Forthcoming New Jersey Innovation Center
The NJ center has expanded flavor creation lab, analytical and application spaces to facilitate collaborative sessions with a technical team that has expertise in food and beverage flavor solutions.
Flavorcon Coverage
East Coast Flavorists, Take a Day Trip to Flavorcon in Atlantic City
1-Day passes are available for you to explore the expo hall! Cash in on your proximity for the flavor event catered for YOU!
Trends
Bell Flavors & Fragrances Reveals New Trends at Flavorology Event 2017
Bell Flavors and Fragrances hosted its Flavorology event at the Chopping Block in Chicago, on May 19th, 2017.
Flavor
Flavorcon Special Edition: Organoleptic Characteristics of Flavor Materials: March 2014
Cyclotene butyrate, valerian root essential oil, isodihydro lavandulal and more.
Flavorcon Coverage
Sample Cincinnati Craft Breweries Utilizing Flavor During
Flavorcon
2022 Session
Beer expert, Stephen Rich, joins the roster to discuss the pros and cons in using flavor in beer.
Flavor
Flavor Producers Debuts Facility Expansion and Spiritless Beverage Flavor Capabilities
The Flavor Producers' facility has added more than 6,000 square feet of new application development, sensory and pilot plant product development capabilities.
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