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2,275 Results
Section: Flavor
Ingredients
4-Acetoxy-2,5-dimethyl-3(2H)-furanone in Meat, Brown and Fruit Flavors
4-Acetoxy-2,5-dimethyl-3(2H)-furanone is effective in a wide range of brown flavors as a junior partner in combination with furaneol.
Ingredients
Decanoic Acid in Dairy, Savory, Fermented, Fruit and Other Flavors
Decanoic acid is pretty much an essential component of dairy flavors, but it can also enhance many other categories.
Ingredients
The Passion Fruit Core: 2-Methyl-4-propyl-1,3-oxathine
Chemistry and applications in fragrance and flavor
Ingredients
5-Methyl-2-hepten-4-one
For fragrance and flavor applications, this Fontarôme Chemical material can feature a cocoa taste.
Ingredients
Analysis of Glycosidically Bound 2,5-Dimethyl-4-hydroxy-3 (2H)-furanone in Pineapple
This paper reports evidence of the presence of glycosidically bound DMHF in pineapple. In the last few years the analysis of flavor precursors and intermediates, especially glycosides in fruits, has received increasing interest and attention (Strauss, et al., 1986; Schwab and Schreier, 1988).
Ingredients
Top 4 Flavor Headlines of August 2023
See what P&F+ readers are craving the most.
Ingredients
Evolva Introduces Zero-Cal. Sweetener
Evolva announced the launch of EverSweet, the zero-calorie stevia sweetener.
Ingredients
5-Butyl-4-methyloxolan-2-one
This material offers oak flavor versatility in alcoholic drinks, dairy and sweet flavorings
Trends
Report: Global Plant-based Fish Market to Grow Over Next Decade
Rising demands for eco-friendly products and plant-based proteins are factors that will drive market growth for plant-based fish, according to a report by Future Market Insights.
Ingredients
Flavor Bites:4-(P-Hydroxyphenyl)-2-butanone
Raspberry ketone’s popularity may lie in the fact that it forms especially harmonious odor and taste mixtures with vanilla, candy and balsamic notes, which opens up a wide range of options.
Ingredients
Enhancing Sweetness: Zemea® USP-FCC Propanediol
Offering reduced bitterness and enhanced sweetness as a carrier or processing aid, Zemea® USP-FCC propanediol is well-suited for food and beverage formulations utilizing natural sugar alternatives.
September
Natural Advantage's Natural
trans
-2-
trans
-4-Hexadienal
Ingredients
Zymvol x Aminoverse Partner on F&F Enzymes
The two biotech companies expect to have their enzymes on the market by the second quarter of 2021.
News
Zalabí Joins Union for Ethical BioTrade
The UEBT is a globally recognized organization that sets best practices for ingredient sourcing and biodiversity.
Flavor
IFF Announces Preliminary Q4 & Full 2020 Financial Results
The company has announced the release date of the results as well as a conference call to discuss the results.
Ingredients
Sensient Announces Q4 and Record Full Year 2008 Results
Sensient Technologies
has announced its fourth quarter and full-year 2008 results, reporting record revenue, operating income and earnings.
Ingredients
Ethyl cis-4-octenoate
Use in tropical, stone and other fruit flavors, as well as alcoholic drinks and savory flavors
Beverage
The Rock Adds New Flavor to Zoa Energy Drinks
The line has just added its newest flavor, pineapple coconut.
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