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Section: Flavor
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Symrise Expands in Brazil With Acquisition
Symrise plans to expand its influence in Latin America and Brazil with the acquisition of Citratus Fragrâncias Indûstria e Comércio Ltda.
Dec 6th, 2017
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Kerry Appoints Edmond Scanlon as CEO
Kerry Group, has appointed its new CEO, Edmond Scanlon, who will be succeeding Stan McCarthy.
Feb 24th, 2017
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WFFC’s Fall Seminar is Due East
Titled Asian Fusion, the seminar will explore the Asian raw material supply outlook and cover new flavor and fragrance trends. There will also be an interactive tea tasting.
Oct 29th, 2018
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Azelis to Expand into Ivory Coast
In Abidjan, Azelis expands its new office into Africa in order to continue its planned growth over the next couple of years.
Jan 9th, 2017
Javo’s coffee, tea and botanical extracts
Jun 22nd, 2022
New Report on Food Encapsulation Industry
Research and Markets now offers Frost & Sullivan’s new report “Food Encapsulation - Technology Trends."
Jan 8th, 2010
Senomyx-Firmenich Deal for Sweet Enhancers
Stevia, sucrose and fructose.
Aug 6th, 2009
EFSA Adopts Strategic Plan 2009–2013
The European Food Safety Authority’s management board has adopted a five-year strategic plan to maximise the benefits of its scientific expertise across Europe.
Jan 20th, 2009
Wild Flavors Launches Wild Sweetness Enhancer
New ingredient adds sweetness perception and reduces sugar/calorie content, while helping to lower finished product costs.
Jan 8th, 2013
EFSA Requests More Info from Industry
The European Food Safety Authority (EFSA) Panel on additives, flavorings, processing aids and materials in contact with food (AFC) is working on a systematic evaluation of the safety of flavoring substances currently in use in the European Union.
Nov 10th, 2008
“[Supercritical fluid extraction] perfectly answers the clean label requests of the market: natural, 100% from the named source, process solvent-free,” says Firmenich’s Pierre Chauchadis.
The Modern Way: Supercritical Fluid Extraction
Sustainable, affordable and delivering high-quality products, supercritical fluid extraction is a method for the ages.
Aug 3rd, 2020
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Symrise Expands Capabilities at Teterboro Facility
The company has added extraction capabilities for botanicals and vanilla at it's Teterboro, New Jersey facility.
Nov 19th, 2019
the US-based panel sampled ten ingredients used in flavor applications.
Flavor Reports: US Edition (May 25)
Our United States panel of flavorists sampled ingredients such as isobutyl propionate, isobutyl caproate and more.
May 1st, 2025
Berje reports that European Union lemon production is forecasted to rise significantly this year.
European Lemon Production on the Rise
Berje reports that European Union lemon production is forecasted to rise significantly this year.
Feb 19th, 2021
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Enhancing Sweetness: Zemea® USP-FCC Propanediol
Offering reduced bitterness and enhanced sweetness as a carrier or processing aid, Zemea® USP-FCC propanediol is well-suited for food and beverage formulations utilizing natural sugar alternatives.
Jul 28th, 2020
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Biolandes Expands in Madagscar with Acquisition
On October 5th, 2016, Biolandes group acquired French company Golgemma.
Nov 29th, 2016
Terra Chips are made from vegetables such as potatoes, carrots and sweet potatoes. Photo: Terra Chip's Facebook.
Terra Chips Expands with Three Flavors
Terra Chips are made from vegetables such as potatoes, carrots and sweet potatoes.
Jun 16th, 2021
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Does Food Science Pay Women Enough?
Has the pay gap changed between genders in food science?
Mar 8th, 2016
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