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1,224 Results
Section: Flavor
Ingredients
The Passion Fruit Core: 2-Methyl-4-propyl-1,3-oxathine
Chemistry and applications in fragrance and flavor
Ingredients
Butyric Acid in Dairy, Fruit, Savory, Brown and Other Flavors
Despite this pungent profile, butyric acid is capable of working in a very wide range of flavors.
Ingredients
Ethyl Iso-Valerate in Tropical, Berry, Fruit and Other Flavors
Ethyl iso-valerate makes it a great partner for a number of related esters, especially ethyl butyrate, ethyl 2-methyl butyrate and ethyl hexanoate.
Beverage
Mtn Dew Releases Holiday-inspired Fruit Quake Flavor
A spin on the holiday not-so-favorite dessert.
July
Sensient Flavors & Extracts' Flavors, Extracts & Taste Modulators
Ingredients
IFF Collaborates with GLG Life Tech on Rebaudioside C Extract
The companies signed an agreement for the development of high-purity rebaudioside C extract
Regulatory & Research
F&F Literature Review: Natural Progression in Extraction, Production and Research
A brief look at the literature gives some indication of health and wellness drivers, including natural extraction, production and modification processes; authentication techniques; and even biometric efficacy research.
Trends
Maverick: Market Interest Growing in Fruit Flavors, Nut-Free Nut Flavors
Fruit flavors and nut-free nut flavors are among the flavor trends that are well-received right now in the U.S. market, according to Maverick Innovations.
Ingredients
3-Octen-2-one in Nut, Savory, Fruit, Brown & Other Flavors
See how 3-octen-2-one can be used successfully in a very wide range of flavors way beyond the obvious nut category.
Ingredients
Prinova, Agrumaria Partnership to Deliver True-to-Fruit Experience
Prinova is teaming up with Agrumaria to deliver "true-to-fruit" experiences across F&F industries.
Ingredients
6-Methyl-5-hepten-2-one in Vegetable, Fruit and Orchard Flavors
This material widens the range of use to include flavors that heptan-2-one, for example, would struggle to adapt to.
Ingredients
trans
-2-Dodecenal in Savory, Citrus, Fruit, Dairy & Other Flavors
A jack of all trades,
trans
-2-dodecenal works in a number of roles by itself as well as with a partner.
Trends
Five Exotic Fruit Flavor Trends from All Over the World
Straying away from typical fruit flavors of citrus, apples and melons, flavorists are starting to explore more exotic fruits to use for flavor formulations.
Flavor
Firmenich Names Dragon Fruit as 2023 Flavor of the Year
This is the second consecutive year of a sensory partnership between Firmenich and Pantone.
November
Yeast Extract from Sensient Flavors & Extracts
Sweet Applications
Pop-Tarts Debuts New Fruit Flavors
The launch includes four new fruit and dessert inspired Pop-Tarts.
Beverage
Adding Complexity to Beverage Fruit Flavors: 2-Methyl Butyl 2-Methyl Butyrate
Many fruit flavors contain significant quantities of aliphatic esters. Analyses often reveal frightening complexities, like finding more than 100 different aliphatic esters in strawberries. The two most common approaches to tackling this daunting problem, however, lie at opposite ends of the creative spectrum.
Beverage
Sensient Develops Asian Fruit Flavors for Beverages
Flavors include Asian pear, Chinese wolfberry, gac fruit, jack fruit, longan and more.
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