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Section: Flavor
Ingredients
Berjé Announces Gillian Bleimann-Boucard as CEO
Gillian Bleimann-Boucard will replace her father, Kim Bleimann, who will continue as chairman of the board of directors of Berjé, Inc.
Ingredients
Betting on Biotech
An exploration of the trends and technologies driving the F&F biotech ingredients industry.
Ingredients
Burt’s Bees Goes Holistic With Plant-Based Protein Shakes
Users will be singing, “Wake me up inside” with Burt’s Bees new plant-based protein shakes as the skin care brand expands to the food and beverage industry.
Beverage
BuzzBallz Adds to Ready-to-Drink Cocktail Line
The chili mango flavor offers a mango taste with a hint of jalapeño.
Beverage
Symrise Introduces
BrewTopia
for the Beer Industry
Symrise has launched BrewTopia flavors to help brewers create different kinds of beer using a single brew, and without losing any flavor.
Sweet Applications
One Brands Brings Back Limited-Edition S’mores Flavor
This flavor was first introduced in summer 2020 as its first-ever limited edition offering.
Trends
Monell: Bubbles 'Not Necessary' to Create Bite in Carbonated Beverages
New research from the Monell Center reveals that carbon dioxide bubbles are not necessary to experience the unique ‘bite’ of carbonated beverages.
Beverage
Booster Beverage Market Growth Driven by Health-conscious Teens and Young Adults
The market is set to expand at a CAGR of 3.6% during the forecast years 2023-2033.
Ingredients
The Buzz Behind CBD
Derived from hemp, cannabidiol (CBD), is a growing segment within the cannabis category known for its wellness claims in food, beverages and cosmetics, but it’s not without its legal implications in an evolving regulatory landscape
Ingredients
Flavor Bites: Bon Appétit!
My first association with the French way of life was through a novel by Gabriel Chevallier titled Clochemerle. It is a superbly funny story, full of marvelously eccentric, larger than life characters.
Ingredients
Lemon Oil Market Driven by Health and Beauty Benefits
Lemon oil sales are anticipated to reach a market value of $1.56 billion by the end of 2033.
Ingredients
Analysis of Basil Oils by GC-MS Data Bank
This study has allowed us to separate more than one hundred constituents in various basil essential oils and to identify ten new compounds. The usefulness of a library based not only on mass spectra but also on retention times has been demonstrated.
Regulatory & Research
Monell, Discovery BioMed Partner for Bitterness Research
Scientists from Discovery BioMed, Inc., and the Monell Center have received a collaboration grant to support the development of next-generation screening technologies to enable identification of bitter taste blockers. The ultimate goal of the project is to improve the taste and acceptability of nutritious plant-based foods, and to increase patient willingness to take oral medicine.
Trends
Flavorcon Day 2: Beverages, Blockchains and Brand Drivers
Day two of Flavorcon 2017's Market and Consumer Insight sessions will feature discussions on Blockchain technology for a clearer supply chain, beverage trend drivers and shifting consumer preferences.
Ingredients
Botanical Innovation Introduces Botanical’s Breath Microencapsulated Essential Oils
With this range of microencapsulated essential oil powders, the company hopes to open a new chapter in nutraceutical flavor, fragrance, and ingredient applications.
Ingredients
Innovations in Bitter Blocking to Enable Better-for-You Confectionery
The benefits of formulating with bitter blocker technology for healthy foods and beverages.
Sweet Applications
Cold Brew Goes Bite-Sized With High Brew Coffee Collaboration
High Brew Coffee and Wild Ophelia have collaborated on a line of cold brew bite-sized chocolates.
Regulatory & Research
Bio-Based Butanol as a Solvent for Essential Oil Extractions
The authors outline the differences seen in butanol, ethanol, water and hexane extractions for lavender and mint (including volatile and organoleptic analyses).
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