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Section: Flavor
Ingredients
Citrus focus: A Cultivated Zest
Known as golden apples centuries ago, lemons were once regarded as luxuries, traded for precious items in marketplaces around the world. Today, with over 3 million tonnes produced each year — the equivalent of approximately 21,000 million individual lemons — this fruit is as popular as it has ever been.
Beverage
Coca-Cola Launches Dreamworld Flavor
Dreamworld is the fourth and last Coca-Cola Creations flavor to be released in 2022.
Ingredients
Introducing P&F+’s Latest Columnist: Cynthia Lipka
Lipka discusses her vision for the revamped “Organoleptic Characteristics of Flavor Materials” column, her flavor journey and more.
Beverage
Nesquik Launches Chocolate Caramel Swirl Flavor
The flavor is available in powder form.
Regulatory & Research
Publication of Sixth Food Chemicals Codex
Regular launches planned, USP to work with food companies for adherence
Sweet Applications
Cap'n Crunch Announces Permanent Flavor Addition
The new flavor combines the classic Cap'n Crunch with chocolate caramel pieces.
Sweet Applications
Kellogg's Adds Oatmeal Creme Pie Cereal
The collaboration is in honor of the original Little Debbie snack cake's 60th anniversary.
Ingredients
Characterization of Italian Citrus Petitgrain Oils
Compositions of Italian industrial bitter orange, lemon and mandarin petitgrain oils, and of laboratory-extracted and commercial samples of sweet orange petitgrain oil, are reported in this paper.
Sweet Applications
M&M's Announces Caramel Cold Brew Flavor
M&M’s Caramel Cold Brew is the brand’s second coffee-flavored offering announced this year.
Savory Applications
Heinz Releases New Condiment Flavor Collection
The new flavors include Hot Chili Honey, Black Truffle honey, Chili Pepper Crunch, Roasted Garlic Crunch and Mandarin Orange Miso Crunch.
Event Coverage
WFFC to Host Virtual Cooking Class
The class will be lead by personal chef and meal planner Brielle Dahan.
Beverage
Treatt champions the sustainability of Citrus
Citrus is one of the world’s leading ingredient categories with a potentially huge carbon footprint due to the global scale of its usage. See how Treatt ensures its citrus ingredient production process is handled sustainably from the field to the finished product.
Sweet Applications
Tasteworks Flavor Chemist Melissa Conklin Profile
Conklin shares industry journey, current exciting flavor trends and advice for flavor chemists.
Regulatory & Research
Report: Cold Brew Coffee Market Value
The global cold brew coffee market size is forecasted to grow at a CAGR of 25.1% from 2019 to 2025.
Flavor
The Lebermuth Company Receives SQF Certification
SQF is a Global Food Safety Initiative (GSFI)-recognized certification for process quality and safety; it was previously known as SQF Level 2.
Sweet Applications
Carbery Group Announces CEO for 2018
Jason Hawkins will be joining Carbery Group after current CEO, Dan MacSweeney, retires at the end of December. Hawkins brings with him decades of experience working for Dairy Farmers of America and Kerry Group.
Ingredients
Callisons Opens Its Doors in China
Callisons has officially introduced a new full-service operation facility internationally. The flavor company is expanding its Asian market in Suzhou, China.
Sweet Applications
Virginia Dare Creates New Chocolate Flavors
Virginia Dare (Brooklyn, New York) has created new oil soluble flavors for chocolate and compound coatings.
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