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The company responsibly sources three different species of blueberries from three distinct geographical regions and processes the fresh fruits at locations close to the growing sources.
Symrise Launches Natural Blueberry Ingredients Range
The company responsibly sources three different species of blueberries from three distinct geographical regions and processes the fresh fruits at locations close to the growing sources.
Jun 28th, 2022
Report: Kids' Flavor Preferences Evolving
Ethnic, exotic and blended flavors to emerge
Nov 12th, 2008
When it comes to berry flavors, the recommended levels of acetophenone can range anywhere from 10 ppm to 50 ppm depending on the fruit.
Flavor Bites: Acetophenone
When it comes to berry flavors, the recommended levels of acetophenone can range anywhere from 10 ppm to 50 ppm depending on the fruit.
Jul 1st, 2021
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Flavor Bites: Benzyl acetate
Though this ingredient is mostly associated with berry flavors, its characteristics can provide a striking berry nuance in a variety of non-fruit flavors.
Aug 2nd, 2016
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9 Organic Food and Flavor Trends Taking Over the Grocery Store
A staple in the food and flavor industry, naturals are finding growth in plant-based products and new beverage formats.
Sep 18th, 2018
Fig flavors are another minor category, but furaneol is even more central to the profile. Eight thousand ppm works well.
Furaneol in Fruit Flavor Formulations
Furaneol is so expansive that, to do it justice, the author split this column into parts, looking at fruit flavors first.
Feb 1st, 2024
Soft Drink Flavor Profile Trends
Health concerns bring new flavor profiles to carbonated soft drinks
Dec 30th, 2008
Photo: Flow Alkaline Spring Water.
Flow Alkaline Spring Water Launches Peach and Blueberry Flavor
The company has launched a larger size and a new flavor this year.
Dec 22nd, 2020
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Flavor Bites: Ethyl Lactate
While not a highly recognizable component of any flavor, ethyl lactate adds complexity, e.g., in the wines in my cellar.
Jul 6th, 2016
grapes
Flavor Bites: Methyl Anthranilate
Dislike of methyl anthranilate at high levels should not blind us to the multitude of subtle but intriguing influences that are possible with this chemical.
Dec 2nd, 2016
Photo Album and Highlights: CSA Roundtable, Elections
New raw materials, 2008-2009 board in place
Jan 5th, 2009
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Flavor Bites: Pent-3-en-2-one
Despite its limited usage and subtle role in a profile, this is an ingredient that flavorists could make much more use of to brighten an unusually wide range of flavors.
Sep 27th, 2017
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Flavor Bites: Zingerone
Raspberry ketone is found in various levels ranging from around 10 ppb up to about 4 ppm and has a specifically raspberry aroma with subtle balsamic nuances. Combined with zingerone, it creates a synergistic effect that allows for more modest levels of raspberry ketone.
Jan 24th, 2018
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Firmenich Announces 2020 Flavor of the Year: ‘Classic Blueberry’
'Classic Blueberry' announced as Firmenich's flavor of the year for 2020.
Dec 6th, 2019
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Flavor Bites: Para-mentha-8-thiol-3-one acetate
Though similar to para-mentha-8-thiol-3-one in odor profile, para-mentha-8-thiol-3-one acetate is more heat stable and is less prone to H2S loss on storage.
Jun 26th, 2018
Wild Flavors Launches Wild Sweetness Enhancer
New ingredient adds sweetness perception and reduces sugar/calorie content, while helping to lower finished product costs.
Jan 8th, 2013
Wild Activities Under New Global Structure: Wild Flavors GmbH
Continuing its strategic partnership with Kohlberg Kravis Roberts & Co., announced in January, Wild has founded Wild Flavors GmbH (Zug, Switzerland).
Aug 2nd, 2010
Wild Flavors Launches Flavor Fusion Line
Line uses fruit, spice, herb and floral profiles
Jul 31st, 2012
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