Salt & Straw has announced its Vegandulgence line which includes six vegan ice cream flavors, launching January 1, 2021.
Related: Salt & Straw Partners with "The Rock" for Holiday Ice Cream
Vegandulgence Series is 100% plant-based and includes the following six flavors:
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Peanut Butter Strawberry Crumble: A slightly tart, intensely jammy Northwest strawberries with a peanut butter oat milk ice cream and a salted oatmeal streusel.
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Bourbon and Caramelized Honeycomb: Hunks of caramelized chocolate-dipped honeycomb candy with a vanilla and oat milk ice cream spiked with Portland's Eastside Distillery Bourbon.
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Chocolate Hazelnut Cookies and Cream: A trifecta of single-origin chocolate, coconut cream, and hazelnut butter. Chunks of our homemade (gluten-free and vegan) “Oreos” are swirled in.
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Coconut Rice Pudding: Jasmine rice gets cooked with coconut milk flecked with aromatic cardamom and cinnamon spices. Mixed with a little sugar and coconut cream and churned it into ice cream.
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Banana Avocado Sorbet: To amp up the avocados rich natural fats, it is churned with bananas for a subtle sweetness to round it all out.
All six flavors are available in its Pints of the Month: January package, for $65.
