Photos and highlights
From Edible to Incredible: NAFFS Explores the Culinary Cutting Edge
February 11, 2013
Close
Fill out my online form.
Most Popular in Event Coverage
- 12020 World Perfumery Congress Postponed Due to COVID-19
- 2Suds Up: Fragrance for Soaps
- 3Artificial Intelligence: The Future of Fragrance
- 4in-cosmetics Global 2020 Postponed Due to COVID-19
- 52019 Fragrance Foundation Awards Winners and Highlights
- 6Symrise Postpones Annual General Meeting Due to Coronavirus
- 7WFFC Takes a Swing at Risk Management
- 8EU Circular Economy Action Plan for Sustainability
- 9BSP Postpones 3 Upcoming Events Due to COVID-19
- 10Mane to Explore Major Challenges at Plant-Based Foods Ecosystem
Related Content
- Flavorcon 2019 Brings Global Flavor to Cincinnati
5/30/2019, Ryan Daily, Assistant Editor, Perfumer & Flavorist - Finding a Way Forward: IFT19 Looks to the Future of Food and Flavor
6/20/2019, Ryan Daily, Assistant Editor, Perfumer & Flavorist - Flavorcon 2019 Hosts Tastemakers from Around the World in Cincinnati
1/6/2020, Alex Mackenzie - NAFFS/SFC/CSA's 20th Annual Industry Roundtable Event
3/17/2020, Alex Mackenzie - Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019
4/4/2019, Ryan Daily
FOLLOW US: