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Creation Perspectives Perfumery in the Year of 2000
A number of predictions have been here, highlighting the perception-oriented dimensions. It can be predicted that perfumers will consider habituation effects which will become the subject of sophisticated measurements and he more thoroughly understood, and that they will accordingly create for dynamic perfume release.
Apr 6th, 2016
Study of skin irritations caused by perfumery materials
In this study, we tested chemicals and oils commonly used in fragrances for cosmetics by the “closed patch method” in order to investigate the safety of each material.
Apr 27th, 2016
First Person: The Evolution of the Perfumer's Palette
Thirteen perfumers and natural and synthetic ingredient experts five their insights into the creative, technical, regulatory, social, environmental and other factors reshaping the fragrance and ingredient landscape
Sep 7th, 2012
British Society of Perfumers: A Strategy Towards Sustainability
Sep 15th, 2021Sep 15th, 2021
Moellhausen has created 10 fragrances for four different brands in the last two years.
Dominique Moellhausen Named Perfumer of The Year 2020
The 2020 Beautyworld Middle East Awards took place virtually Dec.13-15, 2020.
Jan 5th, 2021
SFP's 10th International Exhibition of Raw Materials for Perfumery
Fragrance industry members gathered to learn more about new scent offerings at this Paris event.
Jul 8th, 2011
Scents of the Amazon: Replacing Rosewood in Perfumery? Part I*
Lauro Barata and Ruy Quadros de Carvalho explore the possibility of producing sustainable rosewood oil in Brazil
Dec 7th, 2008
Prior to his appointment as chief integration officer, Emmanuel Butstraen served as the president of Taste & Beyond at Firmenich since 2018.
dsm-firmenich Appoints Emmanuel Butstraen as President of Perfumery & Beauty
With Butstraen assuming this new role, Ilaria Resta will be leaving the company on July 1, 2023.
May 22nd, 2023
British Society of Perfumers x Biolandes Host Trip to Seville
Sep 18th, 2024Sep 21st, 2024
Perfumer Ana Gómez shares her personal and professional insights on the versatility and beauty of hedione.
Iberchem Perfumer Shares Usage and Versatility of Hedione in Fragrances
Hedione is an ester present in jasmine absolute.
Sep 1st, 2022
Tony Reichert, master perfumer, Firmenich, will receive the Lifetime Achievement Award.
American Society of Perfumers Honors Chris Diienno and Tony Reichert
The American Society of Perfumers will honor Chris Diienno with the William Lambert Service Award and Tony Reichert with the Lifetime Achievement Award during the World Perfumery Congress on June 7, 2018, in Nice, France.
Apr 27th, 2018
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Niche 2.0: The Future of Fragrance at World Perfumery Congress
Niche fragrances have revolutionized the industry. At World Perfumery Congress, Eddie Bulliqi will examine where it's taking the fragrance business with his “Niche 2.0: The Future of Niche Perfumery” presentation.
Mar 23rd, 2018
The Role of the Perfumer at a Finished Goods House
The perfumers’ function at a finished goods house today encompasses much more than fragrance creation. Perfumers are now part of a team, lending their special expertise to all areas of new product development as well as quality control and production trouble shooting.
Apr 13th, 2016
In the Farming & Distilling workshop plant scientists explained how plants such as patchouli, davana, jasmine sambac and Yuzu grew in a controlled environment.
British Society of Perfumers and Ultra International Workshop Collab Recap
The event held in March hosted two workshops focused around farming, distillation and essential oils.
Apr 26th, 2023
Craft your press release to highlight your booth and/or conference session for the opportunity to secure press coverage.
The Growing List of Press Attending World Perfumery Congress 2024
Craft your press release to highlight your booth and/or conference session for the opportunity to secure press coverage.
Mar 13th, 2024
Industry Snapshot: American Society of Perfumers' 16th Annual Golf Classic
A photo gallery of the annual golf outing of the American Society of Perfumers.
Oct 28th, 2010
Survival, Love and Food: Cracking the “Perfume Code”
A new program pairs flavorists and perfumers to take fragrances beyond “just odor.” “It’s almost like a heartbeat,” says Firmenich fine fragrance perfumer Honorine Blanc, discussing the effects of adding subliminal food notes to fragrances. The Swiss company believes it has created a system—the FiFi-nominated Smell the Taste—that harnesses the craftsmanship of flavorists and the more abstract art of perfumers to create polysensorial scents that go beyond conventional food notes: the juiciness and crunch of apples, the bubbles in champagne.
Nov 10th, 2008
Using Firmenich’s ScentMove tool, which according to the company 'provides a template for verbalization of emotions and enables the evaluation of feelings elicited by odors and fragrances,' consumer insights professionals were able to connect the dots between specific emotions and focus.
Firmenich: EmotiCode Scents Boost Focus & Cognitive Performance
Per Firmenich, "EmotiCode Focus fragrances increased mental processing speed in both tasks, versus fragrances that did not use EmotiCode creation rules and the control condition with no odor."
Nov 30th, 2022
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