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850x425-PF2012SigmaAld

MilliporeSigma's Ethyl 3-methyl-2-oxopentanoate

Hangzhou April Pf (1)

Hangzhou Grascent Co., Ltd's Allyl 3-cyclohexylpropionate

AChemS 2009 - 31st Annual Meeting

Apr 22nd, 2009Apr 26th, 2009

3rd South America Surfactants HPC Markets

Dec 2nd, 2013Dec 3rd, 2013

The proceeds of the bonds will be used to refinance existing CHF bond maturities and for general corporate purposes.

Givaudan Announces Placement of CHF 300M Swiss Franc Bonds

The proceeds of the bonds will be used to refinance existing CHF bond maturities and for general corporate purposes.

Mane has launched a 3D sweetness modulation to help its clients reduce the amount of sugar in their food and beverages.

Mane Develops 3D Sweetness Modulation: Sense Capture MS Genuine

Mane has launched a 3D sweetness modulation to help its clients reduce the amount of sugar in their food and beverages.

EFSA Deems 3-Acetyl-2,5-dimethylthiophene Genotoxic

The panel concludes 3-acetyl-2,5-dimethylthiophene, which is used to give food a burnt nutty flavor, is mutagenic both in vitro and in vivo and that using it as flavoring substance raises a safety concern.

3rd Digital Olfaction Society World Congress

Dec 7th, 2016Dec 8th, 2016

The market is estimated to grow at a CAGR of 5.7% from 2021 to 2028.

Flavor Masking Agents Market to Reach $333.16M by 2028

The market is estimated to grow at a CAGR of 5.7% from 2021 to 2028.

Frutarom Invests $30M in Expanding Manufacturing, Building R&D Center

Spurred by demand for natural products, company will build R&D center and manufacturing plant in Israel for taste and natural health products

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Flavor Creation by John Wright Gets Printed 3rd Edition

The third edition of John Wright’s book will include expanded coverage on important raw materials and revised chapters.

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[update] Mane Kancor's 3-year Expansion Plan Features R&D Focus

Per the company's three-year expansion plan, Mane Kancor plans to invest more than $21 million to grow its capabilities with new facilities, technologies and R&D.

WFFC To Honor Parlux's Galvin at 30th Anniversary Open Dinner

Event to be held Sept. 20; Westmount Country Club, West Paterson, NJ

The panel likes maltyl isobutyrate for sweet brown flavors such as French vanilla, brown or cooked sugar, maple, butterscotch, caramel, coffee, molasses, chocolate and malt.

Flavorist Panel Evaluates Neryl Propionate, 3-Mercaptohexyl Acetate and More Materials

See the latest roundup of organoleptic characteristics of flavor materials.

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Flavor Bites: Ethyl 3-methyl 2-oxo-pentanoate

Providing a unique profile of nutty and fruity notes, ethyl 3-methyl 2-oxo-pentanoate is capable of adding a nuance to nut, brown, savory, fruit and other flavors.

IntertechPira's 3rd Annual Cleaning Products Conference

Nov 2nd, 2009Nov 4th, 2009

Sigma-Aldrich 3Q Profit Falls on Order Timing, Currency Exchange

However, the company backed its full-year 2012 earnings expectations and said Asia Pacific and Latin America led sales growth

The nutty aspect of 3-octen-2-one reinforces an attractive aspect of the peach skin character.

3-Octen-2-one in Nut, Savory, Fruit, Brown & Other Flavors

See how 3-octen-2-one can be used successfully in a very wide range of flavors way beyond the obvious nut category.

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