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Givaudan Q1 Sales Up 0.9% Despite Asia, Eastern Europe Slowdown
Mid-term, the company's overall objective is to grow organically between 4.5% and 5.5% per year.
Event Coverage
Perfumery for the New Normal Early Bird Registration Ends Nov. 2
Prices will increase from $49 to $89 at 11:59 pm Monday, November 2, 2020. Don't wait! Register today!
Regulatory & Research
Fragrance Creators Prevent $91.1M in EU Tariffs on Essential Oils
Fragrance Creators will continue advocating for the removal of tariff-related cost increases.
Ingredients
Plant equipment for the production of essential oils and aroma chemicals
The flood of information from the literature and the widespread use of advanced analytical instruments have stimulate d the organic chemist to synthesize not only these products occurring in nature but many other useful and interesting homologues.
Fragrance
Travertine Atelier Hosts Live Olfactory Experience During Scent Week LA Event
Olfacimus takes place at the Travertine Atelier on Tuesday, May 9, 2023.
News
Flavor Producers to Highlight Flavor & Extract Innovations at Natural Products Expo
The Rutz and Trü Brüz portfolios are designed to offer product developers options for transparent labeling with health and wellness food and beverage products.
Regulatory & Research
EPS Fragrances Explores Anti-Viral Fragrance Molecules as COVID-19 Treatment
EPS Fragrances and the Biological Science Department at Middle East Technical University are working together to explore the possibility of using anti-viral fragrance molecules as a treatments for COVID-19.
Calendar
Michael Edwards American Legends: The Evolution of American Fragrances Book Signing
Ingredients
Oqema, Berje, Avant, Excellentia, Bedoukian and Millipore Sigma Flavor Materials Evaluated
Take a look at flavorists' notes on petitgrian oil, phellandrene, ex. dives, phenethyl acetate and more.
Oral Care
Symrise AG's Symcool WS-5-N-(Ethoxycarbonylmethyl)-3-p-menthane-carboxamide
Symcool WS-5 is a strong cooling agent that can add freshness and juiciness to fruit flavors or increased cooling and clean sensations to mint flavors.
Trends
Energy Drinks, Exotic Juices, Tea, Beer Mix and Malted Beverages are Hot
Juice-infused energy drinks, premium teas and fermented beverages are becoming increasingly popular with consumers, according to recent trend forecasts from Canadean and Wild Flavors.
Event Coverage
My Interactive, Multi-sensorial Experience at dsm-firmenich's Mind Nose + Matter Exhibition
The immersive, interactive exhibit explored new scents created by dsm-firmenich perfumers through consumer insights from the company's study on "Magic Moments" and socio-cultural trends.
Regulatory & Research
The 2024 European Elections & Its Impact on The Flavor and Food Industries
From new competitiveness strategies to a stronger focus on agriculture and food security, how will these changes affect the European flavor sector?
Flavor
dsm-firmenich launches MaxirenEVO coagulant enzyme for cheese texture, yield, functionality
The enzyme allows cheesemakers to produce cheeses with improved moisture distribution and faster curd knitting.
Fragrance
Eurofragance Collaborates with Palau de la Música Catalana to Create Olfactive Experience
The exhibit includes ten exclusive fragrances inspired by the architectural work of Lluís Domènech i Montaner.
Ingredients
Industry Experts Address Evolving Materials Sourcing Landscape, Challenges in Logistics in F&F
Our Industry Insights column asks leaders about their experiences with supply chain navigation and the evolving trends in natural materials sourcing.
Ingredients
Progress in Essential Oils: Cinnamon Bark Oil and Extract, and Helichrysum Oil
In his regularly featured column, consultant Brian Lawrence reviews the findings of a number of researchers on the constituents in various essential oils. This month, he highlights two oils: cinnamon bark oil and extract, and helichrysum oil.
Regulatory & Research
Odor Experience as an Affective State: Effects of Odor Pleasantness on Cognition
A summary of research conducted for the Fragrance Research Fund. This research is designed to investigate the effects of pleasant and unpleasant odors on a variety of cognitive-behavioral responses.
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