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8,912 Results
Potent Odorants in Peppermint and Cornmint Oils Characterized by GC-O and AEDA
In this study, GC-O and AEDA were used to characterize odorants in peppermint oil Yakima and cornmint oil Chinese.
Apr 6th, 2016
Living legend of India’s Irani Zarthushtis, Aqa Boman Kohinoor, and his son, Afshin, offer incense sticks to the holy Faravar.
Scent and the Spirit: Fragrance in Zoroastrian and Jewish Traditions
From flames of righteousness to scent in scriptures, these two ancient faiths provide an interesting look at the ritual and ceremony behind some of the world’s most coveted ingredients.
Nov 21st, 2017
The Power of Perfume and the Aromatic Plants of Provence, the Alps and Côte d'Azur
Highlights from the 30th Essential Oil Days (Journées des Huiles Essentielles [APPAM]) and International Congress of Medicinal and Aromatic Plants (Congrès International Plantes Aromatiques et Médicinales [PAM])
Jan 23rd, 2012
Natural Ingredients and Environmental Impact: Ecotoxicity and Biodegradability
Dec 1st, 2022Dec 2nd, 2022
Trends and Similarities in Fragrance and Personal Care
Fragrance is incorporated into nearly every personal care product on the market and often is instrumental in a consumer’s choice; and with personal care formulas ever-evolving, it only follows that the fragrance industry would evolve along side it.
Dec 23rd, 2008
Enantiomeric Odor Differences and Gas Chromatographic Properties of Flavors and Fragrances.
Enantiomers of flavors and fragrances show characteristic differences in odor and taste; thus, the enantiomer composition is an important property that should be determined by analytical resolution on a chiral stationary phase in gas chromatography.
Apr 6th, 2016
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Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Nov 21st, 2018
The Australian and New Zealand Market for Essential Oils and Aroma Materials
The future for our industry could be phenomenal throughout the region. All we require is the persistence of established producers to recognize the benefits of producing essential oils in Australia and New Zealand.
Apr 6th, 2016
Citrus essential oils face a number of issues that can alter their composition or quality from season to season and even within a given season.
Essential Oils and Citrus Blends: Maintaining Quality Amidst Rising Costs and Adulteration
Discover the innovative strategies and testing techniques they are adopting to ensure that every drop meets the highest standards, even in a volatile market.
Oct 15th, 2024
While the traditional meat industry remains strong, interest in flexitarian, vegan and vegetarian diets is soaring.
Challenges and Opportunities in the Development of Meat and Fish Alternatives
Rising demand for plant-based products and accelerated ingredient innovation means significant growth potential for the category.
Nov 1st, 2022
ScentbirdPodcast425
[podcast] Scentbird's Sergei Gusev and Andrei Rebrov: Changing the Indie Fragrance Game
Global Cosmetic Industry spoke with two of the co-founders of Scentbird, Sergei Gusev and Andrei Rebrov, about what it takes to succeed as an indie brand in 2018, what investors are looking for and how the digital beauty revolution has helped their brand find success.
Feb 27th, 2018
McCormick Unveils Top Flavors and Food Trends for 2014 and Beyond
Emerging trends include chili, modern masala, clever compact cooking and more.
Dec 30th, 2013
Beyond BRIC: Traditional and New Natural Raw Materials and Supply Issues 137918788
Ingredients and sourcing in Indonesia, Tahiti, Réunion and Maghreb— highlights from Journées des Huiles Essentielles and Congrès International Plantes Aromatiques et Médicinales
Jan 23rd, 2012
Citrus and the History and Future of Flavor Creation
Highlights from the joint meeting of the Chemical Sources Association and Society of Flavor Chemists
Dec 30th, 2011
L to R: Jaeran Lee, Ph.D., president of KCII and Anne Marie Api, Ph.D., president of RIFM.
RIFM and Korean Institute Finalize Fragrance Safety Assessment and Regulatory Information Collab
RIFM president Anne Marie Api, PhD., commented, “The signing of this Memorandum of Understanding, or MoU, with KCII marks another significant step forward in ensuring that the world can safely enjoy their favorite fragranced products."
Jun 7th, 2023
Food Volatilomics and Sensomics Group hosts Challenges in Food Flavour and Volatile Compounds Analysis
Sep 22nd, 2022Sep 23rd, 2022
Gordon Research Conference: Floral and Vegetative Volatiles, Ecology, Analytics, Genomics, Sensory Perception and Linguistics
Aug 9th, 2009Aug 14th, 2009
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The Chemistry and Creative Legacy of Methyl Jasmonate and Hedione
How the decoding of the essential oil constituents of Jasminum grandiflorum L. launched a dynamic story of chemistry and creativity.
Nov 30th, 2011
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