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6,238 Results
Regulatory & Research
Patent Pick: Pushing the Limits with Plasmolyzed F&F
To punch up wimpy F&F offerings, inventors at Firmenich have developed plasmolyzed microorganism encapsulates that deliver large loads of difficult-to-trap flavors and fragrances.
Home
PureCircle Granted Three Patents
Patents for manufacturing high purity steviol glycoside extract
Ingredients
Patent Pick: Preserving Ginkgo Flavor
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is focused on a method for preparing fermented
Ginkgo biloba
beverages that preserves its flavor.
Regulatory & Research
Patent Pick: Novel Peach Variety
Patent Picks are chosen by the editors from publicly available sources. Today's technology describes a newly identified peach tree variety with a balanced acid and sugar flavor profile.
Home
Prodarom Names Philippe Massé President
He succeeds Han-Paul Bodifée
Fine Fragrance
Potion Paris Launches Refillable Perfume
Potion Paris offers a capsule to hold 10 ml refillable perfumes.
Home
Senomyx Signs New Pact with PepsiCo for Salt Taste Program
PepsiCo will have non-exclusive rights to salt flavor modifiers discovered during the research funding period; Senomyx will have the right to supply these flavor ingredients directly to PepsiCo.
Regulatory & Research
Predictive Science Produces Better Products at Better Profit Margins
Computational approaches, such as predictive modeling, provide a rational approach for the discovery of new compounds based on molecular attributes. But did you know that data integration and predictive analytics offer ways to improve and dramatically speed up the R&D discovery process on the basis of experimental data that you have in-house right now?
Home
ADM, P2 Science Joint Development of Plant-Based Products
ADM and P2 have joined together to develop a set of renewable plant-based products.
Home
P&G Purchases Ambi Pur
Deal worth €320 million
Ambient Scent
Perfumed Prague Grows Portfolio
The Prague based company has expanded beyond create-your-own fragrances.
Ingredients
PFW's Patchwood Perfumery Contest
PFW Aroma Chemicals B.V. has launched Patchwood, a new aroma chemical that is powerful and woody, with a fresh ozonic top note and camphoraceous, leathery impression.
Regulatory & Research
Patent Pick: Semi-synthetic Fragrance Production
Patent Picks are chosen by the editors from publicly available sources. Today's highlight describes a semi-synthetic route to produce fragrance compounds.
Regulatory & Research
Patent Pick: Highly Potent Dairy Sweetener
Patent Picks are chosen by the editors from publicly available sources. Today's choice from Coca-Cola is a dairy composition having a highly potent sweet taste.
Event Coverage
2020 Perfumed Plume Announces Judges Panel
Perfumed Plume returns this year with a panel of nine experts from the fragrance industry.
Event Coverage
Pure Passion: A December Issue Preview
Drawing on her passion for "perfumery and the sensorial experience," IFF perfumer Sophia Grojsman presented her creation, Pure Passion, during the American Society of Perfumers' "An Evening of Pairings," which recently took place at New York's Marriott Marquis hotel.
Home
Symrise's Product Catalog Nabs Publication Prize
Symrise Perfumers’ Compendium
reference guide for perfumers receives Berliner Type's bronze award
Ingredients
The Artistry of Peruvian Pink Peppercorn
Schinus molle, also known as pink peppercorn, has been harvested from the mountains of Peru for more than 1,300 years. Berjé continues this long-standing tradition by partnering with community harvesters and distillers at-source in Cusco.
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