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Progress in Essential Oils: Spanish Sage Oil

Sage has been used as a spice and medicine throughout history with its use, growing in a variety of flavor and fragrance applications. This month, we take a closer look at the chemical constituents of pure and hybrid Spanish sage oils.

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Progress in Essential Oils: Long Pepper Oil

The present article is a survey of literature evaluating the constituents of Piper longum L., or long pepper, fruit oil. In one case, early researchers found the oil was devoid of monoterpene compounds and rich in sesquiterpenes, with b-caryophyllene being the major hydrocarbon. Lawrence (1978) and others also examined the composition of P. longum, the findings from which are discussed here.

Essential Oils in a Changing Global Scenario

The event, which is held every other year, provides a forum for discussion and networking focused on the theme “Essential Oils in a Changing Global Scenario.”

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Progress in Essential Oils: Juniper Berry Oil

This month's column discusses the chemical composition of juniper berry oil. Some of its common uses include seasoning mixtures in the food industry as flavorings in marinades for meat and fish, as well as in beverages such as tea, beer and brandy

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Progress in Essential Oils: Spanish Oregano Oil

This month's column discusses the chemical composition of Spanish oregano oil.

Progress in Essential Oils: Summer Savory Oil

Summer savory oil.

Progress in Essential Oils: Calendula officinalis L.

This month, Brian Lawrence discusses the composition of Calendula officinalis L.

Chemical and Sensory Evaluation of Lavandula Oils

In this article the chemical composition of lavandula oils from various parts of the world will be discussed. The odor qualities of the oils and the olfactive properties of some characteristic compounds will be mentioned.

FFDC Online Essential Oils, Perfumery and Aromatherapy Training

Feb 9th, 2022Feb 11th, 2022

34th International Day Essential Oils and Extracts

Sep 23rd, 2015Sep 24th, 2015

British Essential Oils Association First Symposium & Gala Dinner

Apr 19th, 2013Apr 19th, 2013

43rd International Symposium on Essential Oils (ISEO)

Sep 5th, 2012Sep 8th, 2012

32nd International Days of Essential Oils & Extracts

Cinnamon, patchouli, vetiver, osmanthus, extraction techniques and more.

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Progress in Essential Oils: Turmeric Oil, Part 2

Part two of this two-part column compares the chemical compositions of turmeric oil and Curcuma longa.

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The Juice (and Oils) on Citrus in F&F

“Clean label,” “natural” and “better for you” are shaping up to be the terms that define the desires of the 21st century consumer—and citrus consumers are no exception.

Consumers are actively seeking these oils to integrate into their daily routines and wellness practices.

5 Growth Drivers for UK Essential Oils Market

The essential oils market in the United Kingdom has been steadily growing, driven by increased consumer interest in natural and holistic products.

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Lecheq Farm & Distillery LLC's Essential Oils and Hydrolats

FMA Addresses Health Concerns of Essential Oils

The Fragrance Materials Association of the United States (FMA) has released this letter addressing the alleged link between gynecomastia and lavender and tee tree oils.

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