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4,174 Results
Study's lead author, Isabelle Lee, Ph.D.
Study: Consumer Exposure to Fragrance 'Extremely Low'
The study compared exposure to the approximately 3,000 in-use fragrance-producing ingredients to their respective TTCs and DSTs.
Feb 13th, 2024
Invest in your flavor journey, grab your ticket today!
Flavorcon Early Bird Registration Ends Next Week
Invest in your flavor journey, grab your ticket today!
Oct 4th, 2022
While traditional flavors are still popular among consumers, confectioners continue to experiment with bold flavor profiles that appeal to consumers that would like to be more experimental.
Exploring Evolving Consumer Tastes in Modern Confectionery
Discover the latest market research in consumer trends and recent innovative launches in the space.
Oct 2nd, 2023
Flavorist, Extracts And Taste Modulators July
Sensient Flavors & Extracts' Flavors, Extracts & Taste Modulators
Jul 24th, 2024
For its collaboration with McMichael, Snif developed a youthful flora fragrance, Rose Era, which went viral on PerfumeTok ahead of its launch, leading to a wait list of more than 20,000 consumers.
Snif Enters its Rose Era in an Ulta-exclusive Collaboration with Monet McMichael
The latest scent represents a 5x scale up of its typical fragrance launch, per the brand.
Jul 15th, 2024
Naringin Extraction from Exhausted Bergamot Peels
This paper describes a process using ultrafiltration and resin adsorption to purify naringin obtained by hot water extraction from bergamot peels.
Apr 6th, 2016
Multisensory Exhibit Pushes the Perfumery Envelope
Focusing on putting artistry back into perfumery, Mane recently removed all creative (consumer demographics, concepts, etc.) and cost constraints from a team of perfumers as part of a multisensory marketing-led initiative dubbed Fragrance Avatar. The project allowed perfumers to create “from their very core.”
Feb 27th, 2012
The fragrance offers notes of sandalwood, heartwoods, florals, mimosa and airy blooms.
Sam Edelman Debuts Eau de Parfum
The fragrance offers notes of sandalwood, heartwoods, florals, mimosa and airy blooms.
Aug 31st, 2021
Sensient Expands CO2 Extraction Activities
Site produces natural ingredients in response to health and wellness markets
Aug 1st, 2011
Regulatory Update: EFSA Issues Pesticide Evaluation
The European Food Safety Authority (EFSA) has released a new statement regarding its evaluation of proposed temporary EU Maximum Residue Levels for pesticides
Dec 7th, 2008
The EcoVadis assessment evaluates how well a company has integrated the principles of CSR into its business and management systems.
Bedoukian Awarded EcoVadis Silver Medal
The EcoVadis assessment evaluates how well a company has integrated the principles of CSR into its business and management systems.
Aug 11th, 2021
EcoVadis introduced its new platinum medal for the first time this year.
Givaudan Awarded EcoVadis Platinum Medal
EcoVadis introduced its new platinum medal for the first time this year.
Nov 10th, 2020
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Smell Ya Later: Eurofragance Launches Euro-MC
The company's first product in the series is designed to target the smell of tobacco smoke, primarily for use in the air care segment.
Jun 29th, 2018
Edlong Dairy Flavors Now Edlong Dairy Technologies
The company will also feature a new logo to reflect expanded capabilities in food ingredient technologies.
Aug 14th, 2013
Emerging Markets, Encapsulation Tech Drive CPL Results
Sales grew 10% for 2014.
Nov 3rd, 2014
Mark Your Calendar: BSF European Ingredients Exhibition
Twenty one suppliers featured
Nov 23rd, 2011
2009 Asia-Pacific International Chemical Engineering Exhibition
Oct 13th, 2009Oct 15th, 2009
Millipore
MilliporeSigma's (E)-5-Octenal, ≥ 95%, stabilized
Dec 1st, 2022
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