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Type: News

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Patent Pick: Preserving Ginkgo Flavor

Patent Picks are chosen by the editors from publicly available sources. Today's highlight is focused on a method for preparing fermented Ginkgo biloba beverages that preserves its flavor.

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Patent Pick: Novel Peach Variety

Patent Picks are chosen by the editors from publicly available sources. Today's technology describes a newly identified peach tree variety with a balanced acid and sugar flavor profile.

Prodarom Names Philippe Massé President

He succeeds Han-Paul Bodifée

Potion Paris offers a capsule to hold 10 ml refillable perfumes.

Potion Paris Launches Refillable Perfume

Potion Paris offers a capsule to hold 10 ml refillable perfumes.

Senomyx Signs New Pact with PepsiCo for Salt Taste Program

PepsiCo will have non-exclusive rights to salt flavor modifiers discovered during the research funding period; Senomyx will have the right to supply these flavor ingredients directly to PepsiCo.

Perfumed Prague's soy candle.

Perfumed Prague Grows Portfolio

The Prague based company has expanded beyond create-your-own fragrances.

ADM and P2 have joined together to develop a set of renewable plant-based products.

ADM, P2 Science Joint Development of Plant-Based Products

ADM and P2 have joined together to develop a set of renewable plant-based products.

P&G Purchases Ambi Pur

Deal worth €320 million

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Patent Pick: Semi-synthetic Fragrance Production

Patent Picks are chosen by the editors from publicly available sources. Today's highlight describes a semi-synthetic route to produce fragrance compounds.

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Patent Pick: Highly Potent Dairy Sweetener

Patent Picks are chosen by the editors from publicly available sources. Today's choice from Coca-Cola is a dairy composition having a highly potent sweet taste.

Perfumed Plume returns this year with a panel of nine experts from the fragrance industry.

2020 Perfumed Plume Announces Judges Panel

Perfumed Plume returns this year with a panel of nine experts from the fragrance industry.

Pure Passion: A December Issue Preview

Drawing on her passion for "perfumery and the sensorial experience," IFF perfumer Sophia Grojsman presented her creation, Pure Passion, during the American Society of Perfumers' "An Evening of Pairings," which recently took place at New York's Marriott Marquis hotel.

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Symrise's Product Catalog Nabs Publication Prize

Symrise Perfumers’ Compendium reference guide for perfumers receives Berliner Type's bronze award

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Patent Pick: Aldehyde as Perfume

Patent Picks are chosen by the editors from publicly available sources. Today's patent, from Firmenich, explores the use of aldehyde as a perfuming agent to evoke cardamom or lily of the valley notes.

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Patent Pick: Odor-enhancing Polypeptides

Patent Picks are chosen by the editors from publicly available sources. Today's pick relates to polypeptides that are capable of enhancing odorant receptor activity.

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Patent Pick: Pro-fragrance Ketones

Patent Picks are chosen by the editors from publicly available sources. Today's highlight from Henkel includes specific ketones that act as photolabile pro-fragrances.

PlantPlus Foods is a joint venture from ADM and Marfig focused on producing plant-based food options to meet rapidly growing consumer demand.

ADM, Marfig Partner to Launch PlantPlus Foods in the Americas

PlantPlus Foods is a joint venture from ADM and Marfig focused on producing plant-based food options to meet rapidly growing consumer demand.

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Patent Pick: Peptide Flavor Enhancer

Patent Picks are chosen by the editors from publicly available sources. Today's technology describes the use of γ-glutamylpeptide to enhance food and beverage flavors.

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