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Section: Multimedia > Video

P&F+ connects with Michael Edwards to discuss updating his Fragrance Wheel and sheds light on the future of the industry.

[video] One-on-One with Michael Edwards

P&F+ connects with Michael Edwards to discuss updating his Fragrance Wheel and sheds light on the future of the industry.

Author and fragrance industry professional Dominique Roques

[video] One-on-One with Dominique Roques Discussing In Search of Perfumes & Teases Current Projects

Hear about the inspiration behind Roques book and his future projects.

Flavorists can learn about utilizing chilis from a technical perspective and applications process as well as what's trending with heat profiles.

[video]: Inside Trending Heat Flavor Profiles with Lionel Hitchen

Take a look at how to best utilize chilis heat profiles in trending flavor formulations.

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Video: Flavorcon 2015 Highlights

Watch the video to see highlights from day one as well as one-on-one discussions with Flavorcon speakers.

Listeners will discover the differences between traditional gum acacia and Beyond Acacia, the key customer benefits and even footage of Beyond Acacia in comparison to standard instant gum acacia.

[video] How Beyond Acacia Can Simplify the Application Process

Listeners will discover the differences between traditional gum acacia and Beyond Acacia, the key customer benefits and even footage of Beyond Acacia compared to standard instant gum acacia.

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[video] Building a Taste Genome with Monell's Flavor Quiz

What's the link between ancestry and region with our sense of taste and smell? Danielle R. Reed, Ph.D. associate director, of the Monell Chemical Senses Center, explains a new web-based platform to learn more about this unique relationship.

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[video] Creating a Highly Efficient Flavor and Fragrance Manufacturing Plant

IniTech CEO, Rich DiBernardo, shares best practices and solutions.

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[video] T. Hasegawa Celebrates 365 Accident-Free Days

“Our number one priority is safety. An accomplishment like this doesn’t just happen without every employee being on board and committed to working safely at all times,” said CEO Tom Damiano. “A safe work environment does not occur by chance. It requires everyone’s close attention to detail and open avenues of communication between management and employee to reach this milestone.”

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WPC Exhibition Hall Exclusive: Michel and Veronique, MANE

Veronique Nyberg and Michel Mane share their insight creating formulas for both consumer demands and client needs, as well as core values in sustainability.

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[video] UNESCO Grants Grasse and Perfumery World Heritage Status

Perfumery, and its birthplace in Grasse, have been awarded World Heritage Status by UNESCO, joining the organization’s Intangible Cultural Heritage of Humanity list. The list aims to preserve the world’s most precious traditions.

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[video] T. Hasegawa Gains Organic Certification at Cerritos Facility

“Certified organic flavors from Cerritos are a crucial extension of our line of clean-label offerings to customers,” said CEO Tom Damiano. “As our company continues to grow, we are able to partner with more and more organic projects around the world, thereby supporting organic practices, fair wages, and economic development.”

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Happy Holidays from Perfumer & Flavorist

Perfumer & Flavorist would like to wish all our readers a happy and safe holiday season.

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[video] Two Sense: Happy Farmer, Stronger Supply Chain

The future of natural belongs in the hands of a happy farmer. Dominique Roques, Firmenich's head of naturals sourcing, discusses the growing role of farming communities and their influence on strengthening a transparent supply chain.

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[video] Sparking Innovation at Flavorcon 2018

The flavor industry will meet during the global event to discuss topics related to ingredients, market trends and the latest in flavor creation and development.

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[video] Two Sense: Colgate-Palmolive Discusses How Flavor Drives Oral Care

During Flavorcon 2018, we sat down with Catalina Lee, global director for flavors and fragrances, Colgate-Palmolive, who talked about creating oral care flavors based on local taste preferences around the world.

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[video] A Flavor of Who’s Speaking at Flavorcon 2018

At Flavorcon 2018, speakers from across the flavor supply chain will present the latest in flavor technology, market insight and consumer trends.

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[Video] A Taste of Digital Flavors at Flavorcon 2018

Is digital the future of flavor? At Flavorcon 2018, Nimesha Ranasinghe, Ph.D., presented his virtual cocktail, which simulates tastes sensation through a digital medium.

Neuroscience is the scientific study of the nervous system, its functions and disorders.

Two Sense Videocast: Neuroscience's Understanding of How the Nose Processes Smell

Stuart Firestein, Ph.D., professor, Department of Biological Sciences, Colombia University weighs in on how neuroscience differs from a perfumer's perspective.

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