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Section: Flavor > Sweet Applications
Sweet Applications
Sour Patch Kids Releases Mystery Flavor
Throughout July, clues will be dropped about the mystery flavor, with a reveal in August.
Sweet Applications
Raw Material of the Week: Sucralose
Here's a challenge: Take a bakery or confectionery item and reduce its calories without changing the flavor. Lansdowne Chemicals has developed a raw material to do exactly that.
Ingredients
Raw Material of the Week: Sulfurol
It isn't a party without Elixarome's latest ingredient! Pull out the cheese and meat platters as this raw material's walnut character is ideal for use in meat, poultry and dairy flavors.
Sweet Applications
Cargill Develops Flavor Solutions for Rebiana
Developed using a recently patented technology, the new flavor solutions are best suited for cereal, yogurt, ice cream, confectionary and various beverage applications.
Flavorcon Coverage
Unusual Raw Materials & Preparations Esarom Senior Flavorist Suggests for Chocolate Profiles
Don't miss this interactive Flavorcon 2024 session set to host smelling strips to broaden attendees' outlook on top notes in chocolate formulations!
Beverage
SFC Meeting in Cincinnati: “Vanilla! Rum! & Chocolate”
The April 20th Society of Flavor Chemists (SFC) meeting at the historic Cincinnati Netherlands Hotel attracted a near record 112 attendees to learn about the vanilla industry, artisanal chocolate and rum flavor chemistry.
Sweet Applications
Pepperidge Farm Relaunches Milano Pumpkin Spice Cookies
The seasonal treat is filled with a layer of chocolate and a layer of pumpkin spice.
Sweet Applications
We All Scream for Ritz Ice Cream
Coolhaus played with flavor combinations to release a salty and sweet dessert.
Event Coverage
Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo
During the presentation, attendees had the opportunity to sample flavors that embody the trends.
Sweet Applications
M&M's Rolls Out Holiday Sugar Cookie Flavor
The White Chocolate Sugar Cookie is M&M's newest flavor, available this holiday season.
Sweet Applications
Oh for the Love of Sugar (Reduction!)
Nestlé's scientists developed a method to use 40% less sugar in their confectionery without altering the sweetness in chocolate flavor.
Ingredients
Solvay Celebrates Rhovanil Vanillin’s 25th Year
Solvay celebrated a quarter of a century anniversary of the ingredient, Rhovanil vanillin.
Sweet Applications
Report: Consumer Perceptions of Dairy Industry Sustainability
The authors of the study delved into the differences between sustainability definitions and consumer perception.
Sweet Applications
Stuffed Puffs Releases Cookies and Creme Flavor
The launch of this flavor also includes new resealable bags.
Savory Applications
Archie McPhee Releases Savory Candy Cane
Deck the halls with a mushroom flavored candy cane.
Ingredients
Firmenich's Stevia, Monk Fruit, NHDC and Rubus Extracts
To complement our market leading taste ingredients portfolio, Firmenich expanded into the supply of plant-based sweeteners from Layn.
Ingredients
Flavor Reports: British Society of Flavourists Inaugural Column
This month’s column features odor and taste notes on ingredients such as patchouli terpenes, dihydroeugenol and more.
Sweet Applications
Symrise Reveals New Global Positioning for Dairy Market
The supplier has boiled the challenges of the dairy market into three core areas.
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