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Section: Flavor > Regulatory & Research

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F&F Literature Review: Salt Replacement, Umami Modulator, Fragrance Release and More

July’s F&F Literature Review looks at studies on sodium replacement, umami modulation, pollutant probing and more.

NPA Reorganizes Regions

Affected regions include the Northwest, Southwest and Midwest

REACH and Registration Nanomaterials

The executive director of the European Chemicals Agency (ECHA) has indicated that chemical manufacturers in the European Union that make nanoscale versions and larger forms of the same chemical or companies that export to EU countries should combine the volume of both types of chemicals to determine their registration deadline under REACH.

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Firmenich Completes REACH Registration

Established in 2007, REACH (registration, evaluation, authorization and restriction of chemicals) is a major European chemical law designed to improve the protection of human health and environment.

F&F Research Review

A survey of recent literature in the areas of flavor, fragrance, ingredients and more.

REACH Registration Fees

The European Commission has adopted a regulation for the fee schedule for registration under REACH.

REACH Only Representative Update

The European Chemicals Agency announced plans to revise by June of this year a key provision of its guidance on how to register substances in accordance with REACH.

Robertet Receives Safety Certification

SQF 2000 is administered by the Food Marketing Institute

Reportable Food Registry Guidance

The entirety of H.R. 3580, the Food and Drug Administration Act Amendments of 2007, is available here.

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Givaudan Releases Half Year Results

Givaudan's six month financial report presented strong growth in both fragrance and flavor divisions.

R&D Frontiers: Taste Receptor Research and the Discovery and Development of New Flavor Materials

Senomyx’s background in the biology of taste took shape in the 1990s with a group of founding academics and entrepreneurs, including Charles Zuker, a professor of biology at the University of California, San Diego.

RSSL Revamps Flavor Analysis Labs

New technology investment expands information gathering for the chemicals responsible for the desirable and undesirable flavors and smells within foods

The Frontier of Receptor Research

High-throughput screening processes take some of the gamble out of receptor-enhancer research.

Kerry's research shows that the pandemic has encouraged consumers to be more aware of the circumstances surrounding the food they eat.

Kerry Releases Food Safety Research

Kerry's research shows that the pandemic has encouraged consumers to be more aware of the circumstances surrounding the food they eat.

Final EU Rule on Pesticide Residues

The European Union regulation EC396/2005 revising and simplifying the rules pertaining to pesticide residues entered into force today.

EFSA’s Regulatory Review of Aspartame

The European Food Safety Authority (EFSA) has announced that it will release its regulatory review of aspartame on May 5.

No Extension for REACH Pre-registration

According to Geert Dancet, executive director of the European Chemicals Agency (ECHA), there will be no extension of the pre-registration period for REACH which begins on June 1, 2008.

REACH Guidance on Chemical Safety Reports

European Union member states and the European Commission will meet December 19–20, 2007 to discuss draft guidelines for preparing chemical safety reports required under REACH.

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