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Section: Flavor > Regulatory & Research

“Insects, shaped by 400 million years of evolution, have perfected the art of detecting organic compounds through scent receptors that contain sensitivity levels a million times better than humans and a thousand times better than dogs,' shared Jim Adler, founder and general partner at Toyota Ventures.

Biosensor Platform Scentian Bio Secures $4.4 Million in Funding

Scentian Bio has developed a patented biosensor technology based on insect olfactory receptors for the VOC detection tool.

Bestevia Reb B is found in trace amounts in the stevia leaf.

Bestevia Reb B Receives U.S. FDA GRAS No Objection Letter

SweeGen’s Bestevia Reb B is found in trace amounts in the stevia leaf.

The online simulator takes the most important private-label product attributes and applies them within the lens of two key consumer types.

Kerry Debuts Online Tool for Creating Store Brand Foods and Beverages

The online simulator takes the most important private-label product attributes and applies them within the lens of two key consumer types.

Sixty-three percent of adults report that the ingredients in a food or beverage have a moderate influence on their purchasing decision.

Food Flavors Market Worth to Reach $21.3 billion by 2027

See the driving factors that are influencing market growth.

Bitterness suppressor is used in food and beverages to reduce unpleasant and bitter taste.

The Global Bitterness Suppressors Market to Hit $284.53 Million by 2026

According to Data Bridge Market Research, the global market is anticipated to observe a moderately higher growth rate during the forecast period of 2019-2026.

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Bell Flavors and Fragrances Promotes Bernice Ennist to Human Resources Manager

Bell Flavors and Fragrances announced Bernice Ennist as new human resources manager of the Middletown, New York location.

Have any industry concerns that should be explored by P&F+? Email jtroyli@allured.com.

Important industry concerns are being addressed by professional or trade associations [1-Question Poll]

Take a moment to weigh in on this week's poll!

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The Bell Tolls Twice: Bell Flavors and Fragrances Wins Award Two Years In A Row

The Chicago’s Best and Brightest Companies to Work For award is given to Bell Flavors and Fragrances for the second year in a row. The award celebrates companies with unprecedented human resource practices.

Beta-Cyclodextrin

Recent advances in enzyme technology, coupled with increased scale production, have brought β-cyclodextrin (BCD) to a point where it can be used economically in food and cosmetic applications, although it cannot be considered as a cheap carrier. Many workers, however, are finding applications for its unique properties and stabilizing ability. In such cases it is cost effective.

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Beyond "Green"

As sustainability has become a buzzword, consumers have grown more aware of issues such as climate change, and so corporations have been compelled to release sustainability reports marking progress toward specific goals. Naturally, cost-management and profitability are also important factors.

F&F Bookshelf: Terpenes

P&Fnow reviews Eberhard Breitmaier's book, Terpenes (Wiley)

Ban on Flavored Tobacco?

The US House Committee on Energy and Commerce passed a bill by a vote of 38-12 to give the Food and Drug Administration (FDA) the authority to regulate tobacco.

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Robertet Acquires Bionov

Robertet, a leader in the flavor and fragrance natural ingredient market, acquired Bionov, a leading specialist and producer of natural SuperOxide Dismutase.

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Biological Scent Design

Cultured ingredients shift the F&F palette for unique collaboration between art and science.

California Bio-Monitoring Survey

In 2007 California Governor Schwarznegger signed into law a bio-monitoring program intended to track and evaluate toxic environmental chemicals in California residents. The Office of Environmental Health Hazard Assessment (OEHHA) has now implemented the program and is requesting residents to complete a survey concerning bio-monitoring.

The Benefits of Fragrance

The luncheon speaker at the Symposium was Dr. Morley Kare, who provided an educational and most captivating presentation on the subjects of taste and smell.

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Endpoint: Look Both Ways

A yearly recap of F&F’s research highlights and what’s to come for 2018.

Vanilla: Anything but Plain

Mike Fasano outlines the complexities and nuances of vanilla extracts

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