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Type: News
Section: Flavor > Pharmaceuticals
Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.
Research Shows Healthy Snacks Market to Reach $40,699M by 2026
Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.
Jan 29th, 2020
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2016 Editorial Calendar
Have an article idea? 2016 editorial calendar is now live.
Feb 9th, 2016
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Creating Craft Beer Flavors at Flavorcon 2019
At Flavorcon 2019, Travis Houston, sensory specialist at Rhinegeist Brewery, will discuss how to create innovative craft beer flavors using centuries-old techniques, new process and beer’s four simple ingredients (water, hop, malt and yeast).
Apr 15th, 2019
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The Cannabis Conundrum Examined at Flavorcon 2019
A panel of flavor and cannabis experts will discuss ways of duplicating aromatic flavor profiles of specific strains of cannabis and how to mask cannabis aromas and flavors.
Apr 8th, 2019
West Coast Flavor Forum 2009
Save the date
Dec 8th, 2008
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CITES 2019 Conference to Take Place in Colombo, Sri Lanka
The CITES parties will meet on May 23 – June 3, 2019, in Colombo, Sri Lanka, to review progress in the conservation of endangered species.
Mar 4th, 2019
Comax Flavors' 2020 Flavor Trends feature inspiration from plant-based products, low alcohol or non-alcoholic beverages, Asian cuisine and cookie dough.
Comax Releases 2020 Flavor Trends
Comax Flavors' 2020 Flavor Trends feature inspiration from plant-based products, low alcohol or non-alcoholic beverages, Asian cuisine and cookie dough.
Dec 17th, 2019
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Perfumer & Flavorist Announces 2020 Editorial Calendar
P&F's 2020 editorial calendar features monthly opportunities for authors to contribute on leading topics driving the F&F industry.
Sep 24th, 2019
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Flavorcon 2019 Announces Cincinnati Location and Dates
Flavorcon 2019 will be held at the Duke Energy Center in Cincinnati, Ohio on Nov. 11-12, 2019.
Nov 5th, 2018
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Creating Authentic, Functional and Flavorful Clean Labels at Flavorcon 2019
Dave Pirazzini, senior manager of innovation for REBBL, will discuss the dynamic of creating functional and flavorful products without compromising a brand's values and mission.
Jan 8th, 2019
Celebrity chef Jeffrey Jew brings attendees into his kitchen to get a taste of his take on untraditional cross-cultural flavor fusions.
Meet Flavorcon 2021 Speaker: Chef Jeffrey Jew
Celebrity chef Jeffrey Jew brings attendees into his kitchen to get a taste of his take on untraditional, cross-cultural flavor fusions.
Aug 4th, 2021
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FDA Commissioner Resigns; Agency Updates 2017 Asbestos Findings
Scott Gottlieb, who assumed the role in May 2017, cited the commute from Connecticut to Washington, D.C., as motivation for his resignation. The organization also released an update on 2017 findings of asbestos in cosmetics.
Mar 5th, 2019
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Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019
Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his Flavorcon 2019 presentation.
Apr 4th, 2019
Symrise faced a cybersecurity attack in mid-December 2020, which temporarily caused significant disruptions.
Symrise Discloses 2020 Sales Figures, Confirms Profitability Target
Symrise AG reported solid growth despite facing numerous difficulties in 2020, including the global pandemic and a cybersecurity attack in December.
Jan 26th, 2021
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Creating ‘Natural’ Value With Steve Pringle at Flavorcon 2019
To discuss how brands can create value with naturals, Steve Pringle, VP global mint and Sensates® group for Takasago International Corp., will be presenting at Flavorcon 2019.
Apr 2nd, 2019
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Creating Flavors for Plant-based Meats at Flavorcon 2019
During the event, Nadji Rekhif, senior flavor specialist at the Nestle Development Center, will discuss how to address plant proteins’ inherit bitter off notes and how to create appealing flavors for plant-based meats.
May 7th, 2019
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Plant-based Protein Flavor Challenges and Opportunities at Flavorcon 2019
During the event, Sudarshan Nadathur, chief global dairy flavorist for ADM Nutrition, will discuss the technical challenges of creating plant-based protein flavors.
Apr 10th, 2019
Flavorcon Virtual 2021 is just around the corner and the attendee list keeps growing!
[Update] Look Who's Coming to Flavorcon Virtual 2021 So Far
Flavorcon Virtual 2021 is just around the corner and the attendee list keeps growing!
Oct 8th, 2021
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