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Section: Fragrance
Regulatory & Research
Patent Pick: Enzyme-treated Vanilla Extract
Patent Picks are chosen by the editors from publicly available sources. Today's highlight describes an enzymatic method to treat vanilla extract for mature fragrance notes.
Fine Fragrance
Native Extracts Announces Rainforest Blue Oil
The oil, which is also known as rosewood, can be used in skin care and fragrance.
Fine Fragrance
Coty Extends License Agreement With Jil Sander
The renewed partnership will pave the way for a brand new 10-year strategic project that includes the brand entering the global ultra-premium fragrances segment.
Regulatory & Research
Study: Consumer Exposure to Fragrance 'Extremely Low'
The study compared exposure to the approximately 3,000 in-use fragrance-producing ingredients to their respective TTCs and DSTs.
Ingredients
Carbon Dioxide Extracted Ingredients for Fragrances
Technical and Commercial Developments in Perfumery Materials. Since the turn of the century, we have taken giant steps forward in the synthesis of aroma chemicals. Now, new low temperature technology is being used to improve the extraction of some old, well established, popular natural products, the essential oils. This new low temperature extraction technique employs carbon dioxide.
Regulatory & Research
IFRA Extends 49th Amendment Implementation Deadlines
IFRA has extended the implementation deadline for the 49th Amendment by three months.
Ingredients
Ginkgo Bioworks Optimizing Rose Extract
Material produced via engineered biology.
Flavor
Symrise Extends CFO’s Contract Ahead of Schedule
With the extension, CFO Olaf Klinger will continue to manage the company’s finances for another five years, through January 2024.
Regulatory & Research
Study Finds Extensive Variability in Olfactory Receptors
Monell researchers have found that as much as 30 percent of the large array of human olfactory receptor differs between any two individuals.
Trends
32nd International Days of Essential Oils & Extracts
Cinnamon, patchouli, vetiver, osmanthus, extraction techniques and more.
Ingredients
The Modern Way: Supercritical Fluid Extraction
Sustainable, affordable and delivering high-quality products, supercritical fluid extraction is a method for the ages.
Ingredients
Extracting the Essence: Comparing Vanilla and Cocoa Processes
Understanding the similarities and differences in biochemistry, chemistry and curing processes of vanilla and cocoa may offer insight into producing high-quality materials.
Fragrance
Coach and Interparfums Extend Partnership Until June 2031
The two companies also announced that two new fragrances for the Coach line will be launched in 2025.
Ingredients
Raw Material of the Week: Tobacco Extract, FG
Sigma-Aldrich Flavors & Fragrance's tobacco extract, FG exhibits bitter, astringent, tobacco and hay-like flavor, with a brown, dried fruit aftertaste
Fine Fragrance
Ariana Grande Extends Fragrance Line with Vegan Perfume
This marks Grande's ninth fragrance in the collection.
Ingredients
Naringin Extraction from Exhausted Bergamot Peels
This paper describes a process using ultrafiltration and resin adsorption to purify naringin obtained by hot water extraction from bergamot peels.
Fragrance
Fragrance Creators Association Boosts External Affairs With Appointment
In her new role, Sandra Bonilla will be tasked with core office management and coordination, as well as providing critical support to Fragrance Creators’ external affairs, focusing on events and membership.
Regulatory & Research
Haeckels Recreates Extinct Flora in Collaborative Perfume Project
The project involves extracting DNA from floral specimens to predict the gene sequences that create smell molecules.
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