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16 Results
Type: Article
Section: Fragrance
Ingredients
Progress in Essential Oils: Bitter Fennel Oil and Extract
In this edition, Brian Lawrence discusses the composition of bitter fennel oil and extract.
Ingredients
Comparison of Thyme Varieties from Different Geographical Origins
LECO’s new Pegasus BTX promises ultimate sensitivity and revamped ion path integrity. See how this advanced upgrade in the world of GC-TOFMS illuminates even the lowest-level chemical differentiators of dried thyme samples were sourced from four different
Beverage
Leaf essential oils of three different varieties of Citrus reticulate Blanco growing in Egypt
Paper of the 7th International Congress of Essential Oils, Kyoto, Japan, October 1977. This work was undertaken for the purpose of exploring new sources of citrus oils which may be useful as food flavors and in the fragrance industry. The study deals with the analysis of leaf essential oils of three different varieties of C. reticulata Blanco which flourish in Egypt.
Ingredients
A New Variant of the DieIs-Alder Reaction and Its Use in the Synthesis of Fragrance Materials
Nowadays, the fragrance ingredients market is dominated by synthetic materials which offer a reliable source of inexpensive building blocks for the creative perfumer.
Trends
One Size Doesn't Fit All: Varying Factors of Success in Small-, Medium- and Large-sized Fragrance Manufacturers
Part 1 of 3: Benchmarking the fragrance industry—examining current trends and future growth
Ingredients
The Chemical Composition of the Leaf Essential Oils from 110 Citrus Species, Cultivars, Hybrids and Varieties of Chinese Origin
We carried out systematic analytical studies on the composition of the leaf oils from 110 citrus species, varieties, hybrids and cultivars of Chinese origin in order to look for new resources for essential oils and provide the systematic chemical-composition data of the leaf oils for the taxonomy of citrus plants.
Regulatory & Research
Il. Scientific Prospects from 1.5 Million Responses
Our collaboration with the National Geographic Society on the Smell Survey is particularly gratifying. As scientists, it is part of our responsibility to inform the public. And as researchers, it is our hope to tap ever greater sources of information about human physiology and behavior. I believe these two goals are beautifully intertwined in this project.
Ingredients
Discover Sensient´s Ambrette Seed Oil
Sensient´s Ambrette Seed Oil is an excellent plant-based substitute to animal musk, with highly valued olfactive and aromatic concepts and can be used in many applications.
Ingredients
Progress in Essential Oils: Carrot Seed Oil
The oil of carrot and carrot seed has been the subject of a number of studies. This article reviews the results of several, including: hydrocarbons characterized in the leaf headspace; the chiral analysis of five constituents found in the headspace; GC/MS findings in a commercial sample of carrot seed oil; GC-FID and GC/MS analyses of oils from ‘Perfkcja,’ ‘Koral’ and ‘Dolanka’ cultivars; and others.
Ingredients
Progress in Essential Oils: Coriander Seed Oil and Extract
This edition features the chemical composition of coriander seed oil and extract, and lemon thyme oil.
Ingredients
A Preliminary Analysis of Some Lavender and Lavandin Cultivars
We have examined the essentiaI oils of twelve lavender and five lavandin clones from the nursery trade in the United States and Great Britain to assess them for future agronomic utilization. In order to increase the confidence of extrapolating from a laboratory situation to commercial field conditions, a plant of ‘Grosso,’ a leading cultivar of lavandin was also included in this study.
Trends
The Last Word: Francisco Fernandez Alvarez-Castellanos
The Spanish aroma chemical industry: a mirror of the global industry
Ingredients
Florida Tangerine Peel Oil – The Changing Cultivar Landscape
Citrus fruits have been a valuable and prized flavor and fragrance ingredient for thousands of years. The ability of citrus to easily crossbreed has provided us with a large family of different fruits, many with very unique and interesting organoleptic properties.
Ingredients
Florida Tangerine Peel Oil – The Changing Cultivar Landscape
Citrus fruits have been a valuable and prized flavor and fragrance ingredient for thousands of years. The ability of citrus to easily crossbreed has provided us with a large family of different fruits, many with very unique and interesting organoleptic properties.
Fine Fragrance
Principal Perfumer Clement Gavarry Shares How to Adapt to Evolving Job Demands
Readers also gain insight into Gavarry's project wins, advice for those entering the perfumery field and more.
Trends
The Last Word: Francisco Fernandez Alvarez-Castellanos: IFEAT Preview—the Spanish Aroma Chemical Industry
Interview with Francisco Fernandez Alvarez-Castellanos
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