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Section: Flavor
Flavor
Top 5 Taste Headlines of October 2024
Readers were hungry for articles featuring news on debuting ingredient databases, industry partnerships and a flavorist's take on crafting vanilla flavors.
Ingredients
3,6-Dimethyl Octan-3-ol
A profile: 3,6-Dimethyl octan-3-ol. Thus is the history of 3,6-dimethyl octan-3-ol and its chemical evolution over forty years of changes in the flavor and fragrance industry. One wonders what might have been the fate of AR-1 if synthetic linalool had not been made available from the vitamin intermediate stream.
Ingredients
Natural 2-Butyl-2-octenal
This flavor material from Alfrebro/Kerry occurs naturally in green tea
Flavor
Flavor Bites: Oct-2-en-4-one
Despite the fact that the character of oct-2-en-4-one resembles strawberry jam rather than fresh strawberries, it functions in flavors as a specifically strawberry note.
Ingredients
Ethyl cis-4-octenoate
Use in tropical, stone and other fruit flavors, as well as alcoholic drinks and savory flavors
Ingredients
Methyl n-Octanoate
With flavor and fragrance applications, this natural material from CTC Organics features orangelike notes.
Ingredients
Ingredient Profile: 2,3-Octanedione
Use in dairy, cooked vegetable and fruit profiles
Ingredients
Flavor Bites: δ-Octalactone
Use in fruit, dairy, savory and alcohol flavors.
Savory Applications
Flavor Bites: trans-2-Octenal
With a powerful fatty character paired with just a hint of a fruity green apple note, this material works well in a variety of savory, dairy, nut and fruit flavors, as well as tea.
Event Coverage
Flavorcon Hotel Block Extended to October 27
Be sure to register and claim your best hotel rates!
Ingredients
Natural Advantage's 2-Octen-4-one
Ingredients
Natural 2-Phenyl-ethyl Octanoate
This natural flavor material from Taste Advantage can be used in beverage, alcohol, fruit and other applications.
Ingredients
Mane’s natural (S) γ-octalactone
Ingredients
Flavor Bites: Octanoic Acid
Characterized by a cheesy aroma, this ingredient pairs seamlessly with a variety of non-dairy flavors.
Ingredients
Raw Materials Bulletin: October 2015
This month's raw materials include natural l-cis-rose oxide, natural methionol, isobornyl cyclohexalol, oranger crystals and more.
Ingredients
Progress in Essential Oils: October 2016
Vetiver oil and extract.
Regulatory & Research
New IOFI Structure in Place by October
Features new 10-person board
Sweet Applications
Natural Advantage's Natural 2-Octen- 4-One
Natural 2-octen- 4-one is EU and U.S. natural, kosher, vegetarian and non-GMO. It occurs naturally in roasted hazel nuts and has numerous uses.
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