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Section: Flavor
Beverage
New Can, New Flavors: Diet Coke Relaunches
In an effort to appeal to millennials, The Coca-Cola company has relaunched its Diet Coke brand, with new packaging and flavors.
Trends
Sonic Drive-In Taps Sparkling Water Trend
Sonic Drive-In has released a flavored sparkling water beverage in an effort to attract health-conscious consumers.
Sweet Applications
Alter Eco Releases Dark Chocolate Coconut Clusters
Food company Alter Eco has entered the snack category with its Dark Chocolate Coconut Clusters, which include coconut flakes drizzled with dark chocolate and a hint of sea salt.
Beverage
Sensient Develops Asian Fruit Flavors for Beverages
Flavors include Asian pear, Chinese wolfberry, gac fruit, jack fruit, longan and more.
Regulatory & Research
EFSA Flavoring Guideline Draft Now On View
Comments welcome through December 7; final guidelines set for early 2010.
Sweet Applications
Report: Consumer Perceptions of Dairy Industry Sustainability
The authors of the study delved into the differences between sustainability definitions and consumer perception.
Savory Applications
Hellmann’s Adds Flavors to Drizzle Sauce Line
Both flavors have a creamy profile designed to balance out spice.
Sweet Applications
Baskin-Robbins Debuts Oatmilk-Based Ice Cream
The newest flavor will serve as Baskin-Robbins' flavor of the month for May.
Sweet Applications
Snickers Adds Almond Brownie & Dark Chocolate Flavor
The new Snickers flavor joins the line of brownie Snickers bars and ice creams.
Sweet Applications
McDonald's Announces Caramel Brownie McFlurry
The new flavor will hit menus nationwide for a limited time.
Sweet Applications
Quicke's Debuts Flavor Mapping for Tasting Cheese
The project illustrates the full spectrum of taste within cheese and immerses the participant in flavor.
Savory Applications
The 5 Drivers of Savory/Snack Flavors
Scott Harris (Givaudan) outlines the main drivers shaping contemporary savory/snack flavors
Beverage
Blue Norther Debuts Variety Pack Hard Seltzer
Founded in 2019 as Austin’s own brand of hard seltzer, Blue Norther was developed by a father-son team native to Texas.
Sweet Applications
Whoa Dough Announces Reformulation and New Flavor
From allergen friendly ingredients to a new texture, Whoa Dough has made some updates.
Regulatory & Research
Harnessing the Potential of F&F Delivery Systems
As well as improving levels of deposition, the industry is working to gain more control over the stability of the capsules themselves in fragrance, flavor and cosmetic actives.
Event Coverage
SFC Midwest Meeting: The Dynamics of Creativity
Meeting features a presentation on staying prolific, brilliant and healthy in life and career through creativity.
Ingredients
Organolpetic Characteristics of Flavor Materials: December 2010
This month's raw materials include Coffee flavors, fenugreek absolute, hibiscus extract and more.
Ingredients
Consumer Exposure to Chemically Defined Flavoring Substances
The following observations should put into perspective the exposure of consumers to flavoring substances. This may help us to establish a reasonable priority for the safety evaluation of the unmanageably large number of flavoring substances occurring in food and used by the flavor industry.
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