Search Perfumer & Flavorist: Page 22

2,270 Results
Section: Flavor
The top social media platforms for flavor inspiration among this generation are YouTube (56%), Instagram (47%) and TikTok (43%).
10 Gen Z Flavor Trends
More than 1 in 4 Gen Z respondents claim to have chosen more indulgent flavors in desserts, sweet bakery and confectionery categories over the past 12 months.
Feb 22nd, 2024
180 Chinese Food Plants Closed
A New York Times story reports that some 180 food plants have been shuttered in light of 23,000 food safety violations.
Nov 13th, 2008
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11 Stories You Missed This Week
Busy week? See what Iberchem has been up to, where Symrise stands and who is teaming up with Avon.
May 19th, 2016
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Researchers Identify 10 Categories of Smell
New research sniffs out odor categories; supports the idea that the olfactory world is tightly structured, and organized by a handful of basic categories.
Sep 23rd, 2013
The Essential Oil Market in 1934
The document highlights the importance of many of the traditional features of our industry. While these may not all be of relevance today, they are worth remembering in order to ensure the long-term viability of our natural resources and the industry on which it was built.
Apr 6th, 2016
EFSA Evaluates 11 Flavoring Substances
All 11 materials found to pose no safety concerns.
Nov 17th, 2014
The pellets are made of all-natural ingredients and no fillers. Photo: Kingsford.
Kingsford Introduces 100% Hardwood Pellets
The pellets are made of all-natural ingredients and no fillers.
Apr 22nd, 2021
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Aldehydes and Acetals - Part 1
Application as flavor and fragrance ingredients.
Jul 14th, 2009
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Food Colorants to Fight COVID-19?
Biomedical engineers at Purdue University have proposed a colorful solution to potentially neutralize viruses lingering in the air including COVID-19: via FDA-approved food colorants.
Aug 26th, 2020
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15 Key Opportunity and Emerging Flavors
Opportunity and emerging flavors were discussed at the Fast Casual Executive Summit in Miami on October 19.
Nov 7th, 2015
IFF's reported Q1 sales reflected strong, healthy growth, with a fruitful outlook on the rest of the year.
IFF Reports Q1 Sales Results
IFF's reported Q1 sales reflected strong growth, with a fruitful outlook on the rest of the year.
May 11th, 2021
FAQ: Top 10 Organic Questions Answered
Quality Assurance International (QAI) answers the top organic certification questions from flavorists. QAI offers independent third party organic certification to the USDA’s National Organic Program (NOP). QAI works with all facets of the food industry, from the land on which the product is grown, the producers growing the product, and post-harvest facilities preparing the product; to the processing and handling facilities transforming the product.
Nov 28th, 2008
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Forward Thinking: Liquid Assets, Part 1
Marks-Mcgee explores the latest flavor trends and formulations in non-alcoholic beverages in part one of this two part series.
Oct 13th, 2015
Arylessence Report Defines 10 “Deep Trends”
Arylessence TrendWatch also predicts fragrance and flavor ideas that will inspire consumers in 2010.
Apr 24th, 2009
The Spearmint Oil Crisis of 1958
“I’m absolutely sure, Bob. All our suppliers tell me there’s something seriously wrong with this year’s crop,” “It’s still all right, Jim,” I said. “We just won’t go national until we have an assured source of supply. For the test market, we’ll continue to use last year’s oil.” “We can’t.” “What do you mean we can’t? There’s always a year’s supply of oil around somewhere.” “Not this year"...
Apr 6th, 2016
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Aromatech Pro-Am Coming June 19
Registration closes April 30.
Mar 18th, 2009
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Trends in Mint, Part 1: Ingredients
Shortage of crop: India reported a good crop in 2011, but it does seem that the volume of material that came to market was a little less than expected. Perhaps the world demand has also been underestimated.
Feb 27th, 2012
EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.
Mediterranean Food Lab Wins €100,000 from EIT
EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.
Dec 17th, 2020
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