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Aroma Chemicals from Alkyl Halides
The substitution of akyl halides hy zinc salts thus constitutes a very useful synthetic reaction for the preparation of alcohols, ethers, esters, thioethers and thiolesters both under solvolytic and nonsolvolytic conditions. Using this versatile reaction, a large number of allyl, benzyl and tertiary alkyl derivatives, which are widely used in the perfumery and flavour industry, can be obtained. Among these, mention must be made of a-terpinyl, l-menthanyl, myrcenyl, dihydromyrcenyl, benzyl, styrallyl 3,3-dimethyhdlyl and carvyl esters, ethers and alcohols. The inexpensive reagents, convenient reaction conditions and suitability for large-scale operation are attractive features of the method.
Apr 6th, 2016
Odor Properties of 1-(p-Alkyl)Phenylethanols and Their Esters
All the substances have, principally, similar odor characters, possessing fruity, flowery, woody, penetrant odor notes with minor rotten, moldy notes. Other characteristic notes were observed in some compounds. Odor thresholds show mostly medium values, suitable for application in perfumery products.
Apr 6th, 2016
WFFC 38th Annual Gala
Sep 15th, 2022Sep 15th, 2022
38th ISEO Show Preview
The 38th International Symposium on Essential Oils kicks off this Sunday, September 9, in Graz, Austria
Nov 13th, 2008
FEMA 38th Annual Fall Symposium
The 38th Annual FEMA Fall Symposium will be held October 23–24 at the Bridgewater Marriott, Bridgewater, NJ.
Nov 29th, 2008
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Tweaking Polyether Alkyl Derivatives to Modify Rheology
Polyether alkyl urea derivatives serve as gelators in cosmetic solvents and according to recent work published in Applied Polymer Materials, can produce different rheological effects depending on the solvent used.
Nov 25th, 2020
RIFM Human Health Group to Review Alkyl Cyclic Ketones
Information submissions requested by August 25
Aug 8th, 2011
Aroma Properties of Some Alkylthiazoles
The wide range of aroma characteristics of these alkylthiazoles suggests that they may be of greater use in processed foods or perfume application.
Apr 6th, 2016
Innovative flavored products with enhanced nutritional value, natural and organic ingredients are attracting consumers that are health conscious.
Flavoring Syrup Market to Reach $388.71 billion by 2030
Innovative flavored products with enhanced nutritional value, natural and organic ingredients are attracting consumers that are health conscious.
Dec 14th, 2020
18th Annual West Coast Flavor Industry Forum
Mar 8th, 2018Mar 8th, 2018
Frutarom Profit Up 3.8%; Sees Increasing Demand for Natural Flavors
Frutarom focuses on the increasing demand for natural flavors, North American and emerging markets and cross-selling options it has gained through acquisitions.
May 24th, 2013
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Biomimicry 3.8 and Blue Marble Announce Partnership
Blue Marble Biomaterials and Biomimicry 3.8 have entered into a partnership to share resources to improve the lifecycle of product development.
Aug 13th, 2018
95th Annual NAFFS Convention Will Be Held October 18-21
The theme is "Operating Globally in the Flavor World"
Jun 5th, 2012
180 Chinese Food Plants Closed
A New York Times story reports that some 180 food plants have been shuttered in light of 23,000 food safety violations.
Nov 13th, 2008
La Cautiva is a fruity musk fragrance with scent notes of musk, vanilla and cassis.
Fueguia 1833 Releases La Cautiva Perfume
The perfume is inspired by a 19th-century Argentinian painting called “La Vuelta del malón.”
Feb 16th, 2022
The Personal Perfume Diffuser kit comes with a 10ml perfume refill, a set of porcelain reeds and a customized bronze container for the refill.
Fueguia 1833 Debuts Home Fragrance Collection
Fueguia 1833's latest fragrance collection features 79 personalized scents.
Feb 1st, 2021
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Designer Parfums Acquires Cerruti 1881 License
Designer Parfums has acquired the fragrance license of lifestyle brand Cerruti 1881, which has been creating fragrances since 1978.
May 15th, 2018
Updated: WFFC Sponsors The Art of Scent, 1889-2012 Exhibition
On view from Nov. 13 - Feb. 24 at the Museum of Arts and Design in New York, this is the first museum exhibition focused on the design and aesthetics of olfactory art from 1889 to the present
Sep 27th, 2012
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