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Calendar
Recruitment: The Attractiveness of Jobs in the Aromatic and Cosmetic Sector
Jan 26th, 2012
Jan 26th, 2012
Home Care
Interview: The Laundress and Aromatherapy Associates Bring Wellness to Cleaning Products
The Laundress x Aromatherapy Associates collection features two laundry detergents and two home cleaning solutions, infused with three of Aromatherapy Associates’ signature 100% natural and vegan essential oil blends.
Ingredients
Chemical technology as a source of synthetic fragrance and flavor materials
Many other examples could be cited but those discussed above serve to make the point that we are part of the dynamic chemical industry where technological obsolescence is built into each new development. The resultant competitive pressure will keep our segment of the industry young and vigorous.
Regulatory & Research
The Good Times Are Over: And They Are Not Coming Back
How many industry professionals reading this column have ever in their lives spoken to a government regulator? My educated estimate is only a few. Now, how many readers have ever spoken to an elected official? I would guess perhaps a few more.
Ingredients
Agrumaria Reggina Welcomes Joel Longbons as General Manager for North America
Longbons' appointment is said to be a pivotal moment in Agrumaria Reggina's international expansion journey, designed to further enhance its presence and capabilities within the American market.
Home Care
American Cleaning Institute Announces President and CEO Melissa Hockstad Steps Down
ACI has announced that it will initiate a search to identify a new leader.
Fragrance
Fragrance Creators Association Appoints Homer Swei, PhD as Chief Scientist
In his new role, Dr. Swei will oversee FCA's scientific initiatives, leveraging the association's network of over a thousand scientists and technical experts to develop proactive, solution-oriented regulatory strategies
Home
ASTA Appoints Sonntag
The
American Spice Trade Association
(ASTA) has named
Tim Sontag
, Wixon Inc.’s vice president of quality and technical services, the new chairperson of its government relations committee.
Home
Frutarom Acquires Aromco
Acquisition will help Frutarom grow in emerging markets, solidify supply chain
Trends
Bacon: Anytime, Anywhere
Common ingredient, novel applications.
Home
AromaGrass Oil
Oral Care
Development of instrumental analytical methods for essential oils and aroma chemicals
The ultimate purpose of our products and the reason for our industry, to provide consumers with products which please their taste or smell, today and for generations to come has not changed. Safety has always been and will continue to be our most fundamental concern. We are known to respond to problems long before government regulations can be or have to be enacted. Our technology points toward a bright future for the fragrance and flavor industry.
Home
Smell That? IFF and Aryballe are Teaming Up for “Digital Nose”
The duo will work together to refine and further develop Aryballe’s fragrance and flavor capabilities, as well as applications, of its portable, universal odor detection sensors.
Beverage
Here’s the Tea: Mane and Akbar Are Teaming Up for Extracts
The JV entity, Ethical Extracts, will produce all-natural premium Ceylon tea extracts, as well as focusing on specialty coffee.
Home
Renessenz Appoints Global Market Development Head and Asia-Pacific Commercial Director
Pringle and Sun based in Jacksonville and Hong Kong, respectively
Home
Frutarom Expands UK Presence and Savory Activities With Savoury Flavours Acquisition
Grows savory expertise for snacks and convenience foods sectors
Regulatory & Research
Molecular Surface Analysis: A Computer Assisted Search for Structure-Odor Relationship
The purpose of this article is threefold. First, we shall explain how we have adapted the small computer to carry out comparisons between the surface regions of molecules and to identify regions of significant spatial similarity. Secondly, we shall demonstrate how this method was applied to the development of new synthetic cedarwood tobacco flavorants.
Beverage
Beverage Emulsions and the Utilization of Gum Acacia as Emulsifier/Stabilizer
Beverage emulsions are a unique class of emulsions, different from other food emulsions in that they are to be consumed in a highly diluted form rather than in their original concentrated form.
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