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Kerry Revenue Grows 14.8% for Q1 2011

Company's ingredients and flavors division sees strong growth in Asia-Pacific, Americas markets

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Beyond the Smoke: Cannabis Flavoring in 2018

Despite the controversy, the cannabis industry is a force to be reckoned with, especially in the realm of flavoring.

Global Confectionery Market Valued at $147.7 Billion by 2013

According to a recent report by Research and Markets, the global confectionery market grew 3% in 2008 to reach a value of $127.9 billion.

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Year of the Hibiscus: Firmenich Names Flavor of 2019

“As people continue to demand healthier beverages, we expect the demand for more niche flavors such as hibiscus that have historical and cultural associations with health to also rise,” said Jeff Schmoyer, VP of global consumer insights at Firmenich.

Jean Madar, chairman and chief executive officer of Inter Parfums, Inc. noted, “With ongoing momentum in the fragrance market, coupled with innovative blockbusters, enrichment from line extensions, and incremental sales from our newest brands, Roberto Cavalli and Lacoste, 2024 has all the attributes of another record year for us.'

Inter Parfums, Inc. Expects 2024 Net Sales of $1.45 Billion

This represents a 12% increase in net sales and an 8% increase in earnings per diluted share compared to the 2023 guidance of $1.3 billion in net sales and $4.75 in earnings per diluted share.

14th SIMPPAR

Jun 5th, 2019Jun 6th, 2019

Amyris Q2 Rev Falls, But Co. Expects to Double Renewable Sales in '14

The company continues to expect renewable product sales to be over $32 million, doubling its 2013 renewable product sales.

This ingredient is extremely effective in honey flavors and works well in all different floral categories. Three hundred ppm is generally a decent starting point.

2,6,6-Trimethyl cyclohex-2-ene-1,4-dione in Berry, Orchard, Savory, Brown, Citrus, Nut and Other Flavors

This chemical, which is often referred to as keto iso-phorone, is found very widely indeed in nature and invariably makes a positive contribution.

Four of the eight companies are supporting this program include dsm-firmenich, Givaudan, Kerry and PepsiCo.

Giract Debuts 14th Flavor Research Awards Program

Four of the eight companies are supporting this program include dsm-firmenich, Givaudan, Kerry and PepsiCo.

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Savor the Savings: Flavorcon Early Bird Registration Ends September 14, 2018

For a limited time, Flavorcon is offering early bird rates for its 2.5-day expo and conference. Register today for the lowest rate possible.

Flavor Bites: 2,5-Dimethyl 3-(2H)-furanone

This hidden gem works well in fruit categories and adds interest to any heated flavor category.

Flavor Bites: 2-Methyl 3-Tetrahydrofuranthiol

Application in meat, seafood, dairy, chocolate and coffee flavor formulations

14th Annual South African Association of the Flavour & Fragrance Industry (SAAFI) Seminar

Mar 3rd, 2016Dec 9th, 2015

Takasago Sites ISO 14001-Certified

Meeting requirements for environmental safety

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Flavor Bites: 2-Ethyl 3-Methyl Pyrazine

This chemical combines outstanding strength, a profile pleasantly free from off-notes, and a little more heat stability than the more commonly used series of dimethyl pyrazines.

3-None-2-one

From Fontarome Chemical, this specialty ketone offers a mushroom flavor.

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Flavor Bites: Ethyl 3-methyl 2-oxo-pentanoate

Providing a unique profile of nutty and fruity notes, ethyl 3-methyl 2-oxo-pentanoate is capable of adding a nuance to nut, brown, savory, fruit and other flavors.

14th International Symposium of Aromatherapy and Medicinal Plants

Mar 16th, 2012Mar 18th, 2012

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